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University of Illinois at Urbana-Champaign

Effect of High Fat Diets Containing No Cholesterol on the Properties of Rabbit Serum Lipoproteins and the Catabolism of Very Low Density Lipoproteins

Abstract

dc:description

New Zealand white rabbits were successively maintained on normal chow, a semisynthetic diet high in safflower oil (SAFF diet), and a semisynthetic diet high in hydrogenated coconut oil (COCO diet) for 9 weeks each.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Food Science
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2015

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Bauer, John Emery

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(UMI)AAI8108447
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/77249

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Bauer, John Emery. Effect of High Fat Diets Containing No Cholesterol on the Properties of Rabbit Serum Lipoproteins and the Catabolism of Very Low Density Lipoproteins. Dissertation thesis, University of Illinois at Urbana-Champaign, 2015. http://hdl.handle.net/2142/77249