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University of Illinois at Urbana-Champaign
The Free Radical Nature of Compound I From Horseradish Peroxidase and Chloroperoxidase
Abstract
dc:descriptionCompound Is were prepared from Horseradish Peroxidase (HRP), Chloroperoxidase (CPO), mesohemin substituted Horseradish Peroxidase (M-HRP) and deuterohemin substituted Horseradish Peroxidase. The Compound Is were analyzed by visible absorption, electron paramagnetic resonance (EPR), Mossbauer and electron nuclear double resonance (ENDOR) spectra. These spectral techniques were used to prove that one of the two oxidation equivalents associated with Compound I consists of a porphyrin centered pi-cation radical.
Degree
thesis:*- Name thesis:degree_name
- Ph.D.
- Level thesis:degree_level
- Dissertation
- Discipline thesis:degree_discipline
- Biochemistry
- Grantor
- University of Illinois at Urbana-Champaign
- Year dc:date
- 2014
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Rutter, Rick J.
Subjects
dc:subject × 1Identifiers
dc:identifier.*- Identifier
- (UMI)AAI8302978
- OAI identifier oai:identifier
- oai:www.ideals.illinois.edu:2142/70514