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University of Illinois at Urbana-Champaign

The nutritional value of field peas from different origins and with different particle sizes fed to growing pigs

Abstract

dc:description

Submission original under an indefinite embargo labeled 'Open Access'. The submission was exported from vireo on 2023-09-01 without embargo terms

Degree

thesis:*
Name thesis:degree_name
M.S.
Level thesis:degree_level
Thesis
Discipline thesis:degree_discipline
Animal Sciences
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2023

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Ibagon Pardo, Jimena Alejandra
Contributors dc:contributor
  • Stein, Hans H
  • Ellis, Michel
  • Nyachoti, Charles M

Subjects

dc:subject × 6

Rights

dc:rights
Statement dc:rights
  • Copyright 2023 Jimena A. Ibagon
Language dc:language
en, eng

Identifiers

dc:identifier.*
Handle dc:identifier
https://hdl.handle.net/2142/120135
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/120135

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Ibagon Pardo, Jimena Alejandra. The nutritional value of field peas from different origins and with different particle sizes fed to growing pigs. Thesis thesis, University of Illinois at Urbana-Champaign, 2023. https://hdl.handle.net/2142/120135