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Virginia Tech

A Restaurant

Abstract

dc:description.abstract

This thesis started with my memories of food and the activities that encompass it -- gathering, socializing, making and eating. These activities were explored in relation to the architectural fundamentals of form and section and through the function of a restaurant. Within a simple cubic form, four volumes developed into four unique dining areas -- bar, communal, main and family. Each space is an exploration of the various ways we gather around food.

Degree

thesis:*
Name thesis:degree_name
Master of Architecture
Level thesis:degree_level
masters
Discipline thesis:degree_discipline
Architecture
Department dc:contributor.department
Architecture
Grantor dc:publisher
Virginia Tech
Year dc:date.issued
2020

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Cornell, Taylor Alexandra
Chair dc:contributor.committeechair
  • Rott, Hans Christian
Committee members dc:contributor.committeemember
  • Galloway, William U.
  • Pittman, V. Hunter

Subjects

dc:subject × 3

Rights

dc:rights
Statement dc:rights
  • In Copyright

Identifiers

dc:identifier.*
Dc Identifier Other
vt_gsexam:26375
OAI identifier oai:identifier
oai:vtechworks.lib.vt.edu:10919/98824

Chain of custody

source
Harvested from
Virginia Tech
Base URL
vtechworks.lib.vt.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Cornell, Taylor Alexandra. A Restaurant. masters thesis, Virginia Tech, 2020. http://hdl.handle.net/10919/98824