Nuclear Magnetic Resonance Characterization of Soybeans for Oil Content Measurment

Made available in DSpace on 2017-07-06T18:49:04Z (GMT). No. of bitstreams: 3 Klempir_James_M_MS.pdf: 35022043 bytes, checksum: 0f0f732118c227773dbdf6671686f5e6 (MD5) Klempir_James_M_MS_ABS.pdf: 595564 bytes, checksum: a5d5079781a319a1e1e65f284b91d688 (MD5) license.txt: 4813 bytes, checksum: 715c4321821a960fa1a1e91d2ac7ebce (MD5) Previous issue date: 1999

Name thesis:degree_name

M.S. (master's)

Level thesis:degree_level

Thesis

Discipline thesis:degree_discipline

Nuclear, Plasma, and Radiological Engineering

Year dc:date

2017

Author dc:creator

• Klempir, James M.

• nuclear engineering
• magnetic resonance
• soybeans
• oil content
• chemical structure
• nuclei
• non-destructive determination

Statement dc:rights

• Copyright 1997 Erik Stefan Kirstein

Language dc:language

en

Handle dc:identifier

http://hdl.handle.net/2142/96416

OAI identifier oai:identifier

oai:www.ideals.illinois.edu:2142/96416