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University of Illinois at Urbana-Champaign

Dietary Protein Regulation of Insulin Sensitivity and Glucose Homeostasis

Abstract

dc:description

Taken together, these data suggest that HPD, high in leucine, modifies glycemic control by reducing the regulatory role of insulin and peripheral disposal of dietary CHO and upregulating hepatic gluconeogenesis under fasted conditions.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Nutritional Sciences
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2015

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Baum, Jamie Ilene
Contributors dc:contributor
  • Layman, Donald K.

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(MiAaPQ)AAI3153244
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/84938

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Baum, Jamie Ilene. Dietary Protein Regulation of Insulin Sensitivity and Glucose Homeostasis. Dissertation thesis, University of Illinois at Urbana-Champaign, 2015. http://hdl.handle.net/2142/84938