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University of Illinois at Urbana-Champaign

Processing and Characterization of Extruded Zein-Based Biodegradable Films

Abstract

dc:description

The objectives of this study were to prepare biodegradable zein films by extrusion processing and to evaluate relevant physical properties of resulting films with respect to their potential as packaging materials. The manufacture of protein-based packaging films by extrusion has remained a challenge. In this study, a zein resin was prepared by combining zein and oleic acid. This resin was formed into films by blown extrusion at the bench-top scale. Resin moisture content and extruder barrel temperature profile were identified as major parameters controlling the process. The optimum temperature of the blowing head was determined to be 40--45°C, while optimum moisture at film collection was 14--15%. Physico-chemical properties of the extruded products were characterized. Extruded products exhibited plastic behavior and ductility. Morphology characterization by SEM showed micro voids in extruded zein sheets, caused by entrapped air bubbles or water droplets. DSC characterization showed that zein was effectively plasticized by oleic acid as evidenced by the lowered glass transition temperature of zein films. X-ray scattering was used to investigate changes in zein molecular aggregation during processing. It was observed that higher mechanical energy treatment progressively disrupted zein molecular aggregates, resulting in a more uniform distribution of individual zein molecules. With the incorporation of oleic acid as plasticizer and monoglycerides as emulsifier, zein formed structures with long-range periodicity which varied depending on the formulation and processing methods. Processing methods for film formation affected the binding of oleic acid to zein with higher mechanical energy treatment resulting in better interaction between the two components. The moisture sorption capacity of extruded zein films was reduced due to the compact morphology caused by extrusion. Plasticization with oleic acid further reduced moisture sorption of zein films. The overall conclusion of this study is that blown film extrusion of zein-oleic acid resins is a promising process for the manufacture of zein films, resulting in films with potential for packaging applications.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Food Science and Human Nutrition
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2015

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Wang, Ying
Contributors dc:contributor
  • Padua, Graciela W.

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(MiAaPQ)AAI3160968
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/83693

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Wang, Ying. Processing and Characterization of Extruded Zein-Based Biodegradable Films. Dissertation thesis, University of Illinois at Urbana-Champaign, 2015. http://hdl.handle.net/2142/83693