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University of Illinois at Urbana-Champaign

Dietary Effects of Selenium During Reproduction in the Rat (Lactation, Milk, Pregnancy, Bioavailability, Glutathione Peroxidase)

Abstract

dc:description

The National Research Council (NRC) has recommended a dietary selenium (Se) concentration of 0.1 ppm for the laboratory rat. This dietary level produced maximal liver glutathione peroxidase (GSH-Px) activity in growing male rats. Similar studies were not performed in female rats during growth or reproduction. The present studies were designed to determine the following: (1) concentration of dietary Se necessary for optimum Se status in reproducing rats and offspring as assessed by tissue Se and GSH-Px activity, (2) bioavailability of organic Se relative to selenite in the maternal diet during lactation, and (3) utilization of dietary Se during lactation.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Food Science
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2015

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Smith, Anne Hickey

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(UMI)AAI8623413
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/77456

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Smith, Anne Hickey. Dietary Effects of Selenium During Reproduction in the Rat (Lactation, Milk, Pregnancy, Bioavailability, Glutathione Peroxidase). Dissertation thesis, University of Illinois at Urbana-Champaign, 2015. http://hdl.handle.net/2142/77456