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University of Illinois at Urbana-Champaign
Ultrasonic Absorption in Solutions of Proteins and Peptides and in Suspensions of Liposomes
Abstract
dc:descriptionUltrasonic absorption in the following media was determined by the cylindrical resonator technique: aqueous solutions of myoglobin, apomyoglobin, (alpha)-lactalbumin, bacitracin, and the C and N-terminal CNBr cleavage fragments of myoglobin and equeous suspensions of large unilamellar lipid vesicles (LUV) of various compositions. Measurements were performed at temperatures between 20(DEGREES)C and 50(DEGREES)C in the frequency range 0.5 MHz to 7 MHz.
Degree
thesis:*- Name thesis:degree_name
- Ph.D.
- Level thesis:degree_level
- Dissertation
- Discipline thesis:degree_discipline
- Biophysics
- Grantor
- University of Illinois at Urbana-Champaign
- Year dc:date
- 2014
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Strom-Jensen, Philip Reed
Subjects
dc:subject × 1Identifiers
dc:identifier.*- Identifier
- (UMI)AAI8310013
- OAI identifier oai:identifier
- oai:www.ideals.illinois.edu:2142/70707