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University of Illinois at Urbana-Champaign

Interactions of Phenolic Monomers With Digestion and Metabolism

Abstract

dc:description

Phenolic monomer content of alfalfa hay, soybean stover, smooth bromegrass hay and ensiled cornstalks was determined. High-pressure liquid chromatography was used to identify and quantitate p-coumaric, ferulic, gallic, p-hydroxybenzoic, protocatechuic, salicyclic, syringic and vanillic acids, and p-hydroxybenzaldehyde, syringaldehyde and vanillin in alkali extracts and products of nitrobenzene oxidation. Intact roughages and isolated cell walls were examined. Most alkali-labile phenolics were present in both the cell soluble and cell wall fractions, whereas nitrobenzene oxidation products were restricted to cell wall material. Roughages differed in content of phenolic monomers, with grasses generally having higher concentrations. In vitro incubation of alfalfa hay, smooth bromegrass hay and ensiled cornstalks with rumen fluid resulted in apparent digestion of phenolics associated with cell wall material. Roughages differed in digestibility of specific compounds. Inclusion of roughage phenolic monomers in a semipurified substrate for the fermentation with rumen microorganisms depressed substrate digestion. Salicyclic acid had the greatest negative effect on cellulose digestion, vanillin depressed starch digestion to the greatest extent, and only protocatechuic acid inhibited protein degradation. Rumen microbes extensively metabolized phenolic monomers to unidentified products. Intake, growth and feed efficiency of rats were reduced when phenolic monomers were included in the diet. p-Coumaric, ferulic and protocatechuic acids were similar in their effects, salicylic acid was significantly more detrimental, while vanillin tended to alleviate some detrimental effects. Digestibility of the major nutrients (protein, starch, cellulose) was unaffected by phenolics. Urine from rats was found to contain large amounts of phenolic monomers, suggesting that metabolic disruption by absorbed phenolics may account for reduced performance. Using lanthanum as an external marker, digesta samples were taken from sheep with cannulas in the rumen, duodenum and terminal ileum. Digestibility of phenolic monomers in the various sections of the gastrointestinal tract varied among immature and mature alfalfa and tall fescue hays. Levels of soluble phenolics decreased between rumen and duodenum, but increased again in the ileum. Urine from sheep contained large amounts of phenolics, including many unidentified metabolites.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Animal Sciences
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2014

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Jung, Hans-Joachim Gerhard

Subjects

dc:subject × 1

Identifiers

dc:identifier.*
Identifier
(UMI)AAI8302900
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/70003

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Jung, Hans-Joachim Gerhard. Interactions of Phenolic Monomers With Digestion and Metabolism. Dissertation thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/70003