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University of Illinois at Urbana-Champaign

Economic Tradeoffs Between Foodgrain and Banana Production in Somalia

Abstract

dc:description

According to FAO Balance Sheets, 1.2 to 1.4 million Somalis are considered to be undernourished because of low calorie intakes. Maize and sorghum are the dominant sources of their energy foods.

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Agricultural Economics
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2014

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Gulaid, Mohamoud Awaleh

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(UMI)AAI8108527
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/66782

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Gulaid, Mohamoud Awaleh. Economic Tradeoffs Between Foodgrain and Banana Production in Somalia. Dissertation thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/66782