Characteristics of Corn Starch and Starch Derivatives as Affected by Freezing, Storage, and Thawing

Albrecht, James Joseph

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University of Illinois at Urbana-Champaign

Characteristics of Corn Starch and Starch Derivatives as Affected by Freezing, Storage, and Thawing

dc:creator Albrecht, James Joseph

thesis:degree_name Ph.D.

dc:date2014

Abstract

dc:description

Made available in DSpace on 2014-12-05T19:06:44Z (GMT). No. of bitstreams: 1 5805385.pdf: 5806569 bytes, checksum: 819a719d71339cff846c39d8ee83b25e (MD5) Previous issue date: 1958

Degree

thesis:*

Name thesis:degree_name: Ph.D.
Level thesis:degree_level: Dissertation
Discipline thesis:degree_discipline: Food Technology
Grantor: University of Illinois at Urbana-Champaign
Year dc:date: 2014

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Albrecht, James Joseph

Subjects

dc:subject × 1

Agriculture, Food Science and Technology

Rights

Language dc:language: eng

Identifiers

dc:identifier.*

Identifier: (UMI)AAI5805385
OAI identifier oai:identifier: oai:www.ideals.illinois.edu:2142/57766

Chain of custody

source

Harvested from: University of Illinois - Urbana-Champaign
Base URL: www.ideals.illinois.edu/oai-pmh
Last updated: 2026-07-22
Source record: OAI-PMH GetRecord

related terms

citation

Albrecht, James Joseph. Characteristics of Corn Starch and Starch Derivatives as Affected by Freezing, Storage, and Thawing. Dissertation thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/57766

Characteristics of Corn Starch and Starch Derivatives as Affected by Freezing, Storage, and Thawing

Abstract

Degree

Author and committee

Subjects

Rights

Identifiers

Chain of custody

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