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University of Illinois at Urbana-Champaign

Coffee shop, environmental behavior, and design (How does social behavior and interaction influence coffee shop design?)

Abstract

dc:description

Re-thinking the concept of coffee shop as “a third place between home and work (Oldenburg, 1989)” and its conventional seating layout, this thesis studied characteristics that encourage social behaviors and the meaning of coffee shops in modern U.S. society. The study was qualitative that included literature reviews, research techniques of observation documentations, behavior mappings, behavior sketches and interviews. 9 coffee shops were observed and 469 café patrons were analyzed for data conduction, 15 interviews were collected to reveal patron attitudes toward physical and social perspectives of coffee shop. The research findings showed various social behaviors besides conversation happened in coffee shops that affected to social climate. Mobile workers are becoming the predominating customers, which caused the third place concept in dispute. In response to paradigm shifts of environmental, social and technological culture of coffee shops, new needs merge for creating alternative seating solutions that emphasize flexibility and space versatility. The design outcome, CaFLEX, is versatile furniture that combines a table, a chair and an outlet. With easy operating mechanism it can be moved or merged to adapt various seating configurations. Two cafés with suggested transformative seating layouts are also designed by utilizing the CaFLEX, which includes a small espresso bar in downtown Chicago, and another big coffee shop located at Urbana.

Degree

thesis:*
Name thesis:degree_name
M.F.A.
Level thesis:degree_level
Thesis
Discipline thesis:degree_discipline
Art and Design
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2014

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Qian, Manqian
Contributors dc:contributor
  • Weightman, David I.

Subjects

dc:subject × 8

Rights

dc:rights
Statement dc:rights
  • Copyright 2014 Manqian Qian
Language dc:language
en

Identifiers

dc:identifier.*
Handle dc:identifier
http://hdl.handle.net/2142/49363
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/49363

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Qian, Manqian. Coffee shop, environmental behavior, and design (How does social behavior and interaction influence coffee shop design?). Thesis thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/49363