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University of Illinois at Urbana-Champaign

Chemical modification of essential amino acid moieties associated with the red beet (Beta vulgaris, L.) plasma membrane hydrogen atom ATPase

Abstract

dc:description

Restriction data tranferred 2014-07-01T11:26:40-05:00 Original Data Group with Access UIUC Users [automated] Release Date: none Reason: ETDs are only available to UIUC Users without author permission

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Agronomy
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2011

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Gildensoph, Lynne Helen
Contributors dc:contributor
  • Briskin, Donald P.

Subjects

dc:subject × 3

Rights

dc:rights
Statement dc:rights
  • Copyright 1989 Gildensoph, Lynne Helen
Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
AAI9010864
(UMI)AAI9010864
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/22343

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Gildensoph, Lynne Helen. Chemical modification of essential amino acid moieties associated with the red beet (Beta vulgaris, L.) plasma membrane hydrogen atom ATPase. Dissertation thesis, University of Illinois at Urbana-Champaign, 2011. http://hdl.handle.net/2142/22343