Factors influencing Beall degermination of corn for dry milling

Pilot scale corn dry milling experiments were conducted to compare the throughput and the product yields obtained from the most widely reported procedure in scientific literature, 3-stage tempering, with those obtained from the most commonly commercially practiced procedure, 1-stage tempering. For certain conditions of temper duration and tail gate weight distance (tail gate loading), both procedures produced statistically similar results.

Name thesis:degree_name

Ph.D.

Level thesis:degree_level

Dissertation

Discipline thesis:degree_discipline

Agricultural and Biological Engineering

Grantor

University of Illinois at Urbana-Champaign

Year dc:date

2011

Author dc:creator

• Mehra, Suhas K.

Contributors dc:contributor

• Eckhoff, Steven R.

• Agriculture, Food Science and Technology
• Engineering, Agricultural

Statement dc:rights

• Copyright 1996 Mehra, Suhas K.

Language dc:language

eng

Identifier

9780591198324
AAI9712375
(UMI)AAI9712375

OAI identifier oai:identifier

oai:www.ideals.illinois.edu:2142/21619