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University of Illinois at Urbana-Champaign

Far-UVC light: A promising approach to controlling foodborne pathogens on food-contact surfaces and ready-to-eat-meat

dc:creator Kim, Sei Rim

thesis:degree_name M.S.

dc:date2024

Abstract

dc:description

Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2026-05-01

Degree

thesis:*

Name thesis:degree_name: M.S.
Level thesis:degree_level: Thesis
Discipline thesis:degree_discipline: Food Science & Human Nutrition
Grantor: University of Illinois at Urbana-Champaign
Year dc:date: 2024

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Kim, Sei Rim
Contributors dc:contributor: Wang, Yi-Cheng
Stasiewicz, Matthew J
Miller, Michael

Subjects

dc:subject × 3

Rights

dc:rights

Statement dc:rights: Copyright 2024 Sei Rim Kim
Language dc:language: en, eng

Identifiers

dc:identifier.*

Handle dc:identifier: https://hdl.handle.net/2142/124693
OAI identifier oai:identifier: oai:www.ideals.illinois.edu:2142/124693

Chain of custody

source

Harvested from: University of Illinois - Urbana-Champaign
Base URL: www.ideals.illinois.edu/oai-pmh
Last updated: 2026-07-22
Source record: OAI-PMH GetRecord

related terms

citation

Kim, Sei Rim. Far-UVC light: A promising approach to controlling foodborne pathogens on food-contact surfaces and ready-to-eat-meat. Thesis thesis, University of Illinois at Urbana-Champaign, 2024. https://hdl.handle.net/2142/124693

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