Effects of temperature and salinity on the rate of oxygen consumption of Neomysis intermedia (Czerniavsky)

<p>The rate of oxygen consumption of an organisms is influenced by rush factors as temperature, activity, body rise, Salinity, and time of day (Prosser and Brown, 1961). Temperature andsalinity are considered to be the most important environmental l factor in the liver of aquatic invertebrates (Kaune, 1564). In general, aquatic invertebrates are thermo Comforters, and their ratio of metabolics and activity are decisively affected by water temperature. The capacity to regulate ray increase or decrease as a function of temperature, and it is usually greatest at a near-optimum temperature (Kinne, 1963).</p>

Name thesis:degree_name

Master of Science (M.S.)

Level thesis:degree_level

Thesis

Discipline thesis:degree_discipline

Biological Sciences

Year dc:date.available

1970

Author dc:creator

• Lutz, Margaret Ann

Contributors dc:contributor

• Maleloney

• Mysidacea
• Oxygen Physiological effect
• Biology
• Life Sciences

Licence

• http://rightsstatements.org/vocab/NKC/1.0/

Repository record dc:identifier

https://scholarlycommons.pacific.edu/uop_etds/1700

OAI identifier oai:identifier

oai:scholarlycommons.pacific.edu:uop_etds-2699