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South Dakota State University

Food selectivity of Bluegill and Green Sunfish Fry

Abstract

dc:description.abstract

<p>Four genera of zooplankton and cladoceran egg cases, collected from a municipal sewage lagoon, were made available as food to green sunfish (Lepomis cyanellus) and bluegill (Lepomis macrochirus) fry, to examine their food selectivity. Green sunfish and bluegill fry ranged in size from 8.5-11.0 mm and 8.0-10.5 mm at stocking and were reared for 31 and 30 days, respectively. The gut contents of 1488 green sunfish and 1440 bluegill fry, representing day and night samples were examined. Diet composition was evaluated using the linear food selection index. Both green sunfish and bluegill fry selected for Cvclops vernalis and consistently selected against cladoceran egg cases and Potamocypris spp. Moina brachiata was consistently selected for by bluegills but was initially consumed by green sunfish in approximately the same proportion as they were available and later preferentially selected for by larger green sunfish fry. The mean length of prey species selected for, increased linearly with mean length of green sunfish fry; the food length relation for bluegill fry as the fish increased in size was curvilinear. There were no significant (P>0.05) differences between day and night prey species and prey size selection. The number of prey organisms consumed by bluegill fry increased linearly with mean length of fish, and the differences between day and night quantities were significant (P≤0.05). The relationship between the number of prey organisms ingested and mean length of green sunfish fry was exponential. The differences in numbers of prey items ingested by green sunfish during lighted and dark hours were only significant (P≤0.05) for fry of mean total length 12.7 mm and greater.</p>

Degree

thesis:*
Name thesis:degree_name
Master of Science (MS)
Level thesis:degree_level
Thesis - Open Access
Discipline thesis:degree_discipline
Wildlife and Fisheries Science
Year
1984

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Barkoh, Aaron
Contributors dc:contributor
  • Timothy Modde

Subjects

dc:subject × 1

Rights

dc:rights
Statement dc:rights
  • <p>No Copyright - Non-Commercial Use Only<br /><a href="http://rightsstatements.org/vocab/InC-EDU/1.0/">http://rightsstatements.org/vocab/NoC-NC/1.0/</a></p>
Language dc:language
en

Identifiers

dc:identifier.*
Repository record dc:identifier
https://openprairie.sdstate.edu/etd/10
OAI identifier oai:identifier
oai:openprairie.sdstate.edu:etd-1010

Chain of custody

source
Harvested from
South Dakota State University
Base URL
openprairie.sdstate.edu/do/oai/
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
citation

Barkoh, Aaron. Food selectivity of Bluegill and Green Sunfish Fry. Thesis - Open Access thesis, 1984. https://openprairie.sdstate.edu/etd/10