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Michigan State University

Lysosomal enzyme activity in normal and pale, soft and exudative porcine muscle

Abstract

dc:description

Thesis (M.S.)--Michigan State University. Dept. of Food Science, 1969

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Dutson, Thayne R., 1942-

Subjects

dc:subject × 2

Rights

dc:rights
Statement dc:rights
  • In Copyright
Language dc:language
English

Identifiers

dc:identifier.*
Identifier
etd:10574
local:MSU_31293030712982
OAI identifier oai:identifier
oai:d.lib.msu.edu:etd_10574

Chain of custody

source
Harvested from
Michigan State University
Base URL
d.lib.msu.edu/oai
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
related terms
citation

Dutson, Thayne R., 1942-. Lysosomal enzyme activity in normal and pale, soft and exudative porcine muscle. 1969. https://doi.org/doi:10.25335/v7d6-ab35