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Kansas State University
The carotene and protein content of alfalfa as affected by soil amendments and soil moisture
Abstract
dc:descriptionLD2668 .T4 1948 D38
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Davis, Albert Marion.
Identifiers
dc:identifier.*- Handle dc:identifier.uri
- http://hdl.handle.net/2097/24411
- OAI identifier oai:identifier
- oai:krex.k-state.edu:2097/24411