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Ghent University. Faculty of Bioscience Engineering
Protection of feed compounds through polyphenol-oxidase-mediated cross-linking of protein-stabilized emulsions
Degree
thesis:*- Grantor dc:publisher
- Ghent University. Faculty of Bioscience Engineering
- Year dc:date
- 2018
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- De Neve, Nympha
- Contributors dc:contributor
-
- Fievez, Veerle
- Van der Meeren, Paul
Subjects
dc:subject × 1Rights
dc:rights- Statement dc:rights
-
- info:eu-repo/semantics/openAccess
- Language dc:language
- eng
Identifiers
dc:identifier.*- Identifier
-
https://biblio.ugent.be/publication/8566963
urn:isbn:9789463571227
https://biblio.ugent.be/publication/8566963/file/8567005 - OAI identifier oai:identifier
- oai:archive.ugent.be:8566963