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Eastern Kentucky University

The Phylogenetic Analysis Of Genes Encoding Specific Steps In The Glutathione Pathway Within Industrial Beer Brewing Strains: Saccharomyces Cerevisiae, Saccharomyces Pastorinus, And The Spoilage Microbe Brettanomyces

Abstract

dc:description.abstract

<p>The Glutathione pathway, (GSH) is an antioxidant system in yeast that increases cell viability and contributes to the production of desirable beer flavors during industrial fermentation. Despite its importance, studies using the GSH pathway: GSH1, GSH2, GLR1, and SOD1 genes, to trace the evolutionary history of beer strains are lacking. As a result, the investigator sought to elucidate the phylogenetic relationships between four commonly used industrial beer strains: California Ale, London Ale, Oktoberfest, and Brettanomyces bruxellensis through single-gene sequencing analysis of the GSH pathway. It was hypothesized that the actions of these GSH genes are unique and potentially upregulated in beer brewing yeasts when compared to non-brewing yeasts strains. In order to assess this theory, GSH pathway genes from the experimental industrial strains, were sequenced in order to demonstrate that brewing yeast exhibit identical GSH pathway sequences as an adaptation to their shared brewing environments. </p> <p>Following genome sequencing and phylogenetic analyses, the investigator found that these strains possessed identical GSH pathways as a result of various physiological adaptations and prolonged use within industrial settings. The investigator’s results highlight the evolutionary significance and functionality of GSH pathway genes and demonstrate the essentialness of antioxidant activity in industrial yeast strains. These results also revealed that important strain related associations can be inferred through an analysis of essential metabolic pathways. </p>

Degree

thesis:*
Name thesis:degree_name
Master of Science (MS)
Level thesis:degree_level
Master's
Discipline thesis:degree_discipline
Chemistry
Grantor dc:publisher
Eastern Kentucky University
Year
2021

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Johnson, Miles Tyler

Subjects

dc:subject × 1

Rights

dc:rights
Statement dc:rights
  • Copyright 2021 Miles Tyler Johnson

Identifiers

dc:identifier.*
Repository record dc:identifier
https://encompass.eku.edu/etd/734
OAI identifier oai:identifier
oai:encompass.eku.edu:etd-1732

Chain of custody

source
Harvested from
Eastern Kentucky University
Base URL
encompass.eku.edu/do/oai/
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
related terms
citation

Johnson, Miles Tyler. The Phylogenetic Analysis Of Genes Encoding Specific Steps In The Glutathione Pathway Within Industrial Beer Brewing Strains: Saccharomyces Cerevisiae, Saccharomyces Pastorinus, And The Spoilage Microbe Brettanomyces. Master's thesis, Eastern Kentucky University, 2021. https://encompass.eku.edu/etd/734