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Durban University of Technology

The prebiotic effects of amadumbe (Colocasia Esculenta) and okra (Abelmoschus esculentus) mucilage

Abstract

dc:description

Submitted in complete fulfilment for the Degree of Master of Applied Sciences in Food Science and Technology, Durban University of Technology, Durban, South Africa, 2023.

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Gajadhar, Sharmista
Contributors dc:contributor
  • Amonsou, Eric Oscar
  • Mchunu, Nokuthula Peace

Subjects

dc:subject × 6

Rights

Language dc:language
en

Identifiers

dc:identifier.*
OAI identifier oai:identifier
oai:openscholar.dut.ac.za:10321/4803

Chain of custody

source
Harvested from
Durban University of Technology
Base URL
openscholar.dut.ac.za/server/oai/request
Last updated
2026-07-27
Source record
OAI-PMH GetRecord
related terms
citation

Gajadhar, Sharmista. The prebiotic effects of amadumbe (Colocasia Esculenta) and okra (Abelmoschus esculentus) mucilage. 2023. https://hdl.handle.net/10321/4803