The effect of ascorbic acid on the retention of calcium in normal adult women

Higano, Shizuko, author; Dyar, Elizabeth, advisor; Stiminel, Margaret P., committee member; Washburn, L. E., committee member; Bourne, Richard F., committee member

Colorado State University. Libraries

The effect of ascorbic acid on the retention of calcium in normal adult women

dc:creator Higano, Shizuko, author; Dyar, Elizabeth, advisor; Stiminel, Margaret P., committee member; Washburn, L. E., committee member; Bourne, Richard F., committee member

thesis:degree_name Master of Science (M.S.)

dc:date.issued1944

Abstract

dc:description.abstract

To view the abstract, please see the full text of the document.

Degree

thesis:*

Name thesis:degree_name: Master of Science (M.S.)
Level thesis:degree_level: Masters
Discipline thesis:degree_discipline: Foods and Nutrition
Grantor dc:publisher: Colorado State University. Libraries
Year dc:date.issued: 1944

Author and committee

dc:creator, dc:contributor.*

Authors dc:creator: Higano, Shizuko, author
Dyar, Elizabeth, advisor
Stiminel, Margaret P., committee member
Washburn, L. E., committee member
Bourne, Richard F., committee member

Subjects

dc:subject × 2

Rights

dc:rights

Statement dc:rights: Copyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
Language dc:language.iso: eng, English

Identifiers

dc:identifier.*

Identifier URI: https://doi.org/10.25675/3.025228
OAI identifier oai:identifier: oai:mountainscholar.org:10217/184819

The effect of ascorbic acid on the retention of calcium in normal adult women

Abstract

Degree

Author and committee

Subjects

Rights

Identifiers

Chain of custody

More from Colorado State University