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Department of Chemistry

Dietry and microbiological investigation in South African black and white subjects as a key to understanding the difference in the incidence of kidney stone disease in the two race groups

Abstract

dc:description.abstract

Kidney stones occur in the South African white population to the same extent as in other westem countries. However, the incidence of this disease in the South African black population is extremely rare. In this thesis, investigations were undertaken to establish whether different renal handling mechanisms occur in the two race groups in response to different dietary challenges and whether there might be qualitative and quantitative differences in the colonization and utilization of oxalate-degrading bacteria in the two race groups which might account for this phenomenon.

Degree

thesis:*
Grantor dc:publisher.institution
Department of Chemistry
Year dc:date.issued
2003

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Lewandowski, Sonja
Advisor dc:contributor.advisor
  • Rodgers, Allen

Rights

Language dc:language.iso
eng

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/11427/6323
OAI identifier oai:identifier
oai:open.uct.ac.za:11427/6323

Chain of custody

source
Harvested from
University of Cape Town
Base URL
open.uct.ac.za/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
related terms
citation

Lewandowski, Sonja. Dietry and microbiological investigation in South African black and white subjects as a key to understanding the difference in the incidence of kidney stone disease in the two race groups. Department of Chemistry, 2003. http://hdl.handle.net/11427/6323