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Showing 1 to 20 of 429 for “"Functional Properties"”.

  1. Functional properties of banana starch

    The functional properties (ease of cooking, thickening power, paste stability, etc.) of banana starch have been deduced by comparison of the cooking and cooling curves (obtained on the Brabender Amylograph) of banana, corn, tapioca, waxy maize and cross-bonded waxy maize starches. Banana starch has …

    mit Repository record for Functional properties of banana starch (opens in a new tab)

  2. Exopolysaccharides Modify Functional Properties of Whey Protein Concentrate

    … whey protein concentrate (WPC) with modified functionality using exopolysaccharides (BPS) producing cultures and utilize modified WPC to replace egg whites in cake. Two different BPS-producing cultures, Lactococcus lactis ssp. cremoris (JFR) and Streptococcus thermophilus (DP), producing BPS 1 …

    sdstate Repository record for Exopolysaccharides Modify Functional Properties of Whey Protein Concentrate (opens in a new tab)

  3. Molecular characterisation and functional properties of gum arabic

    … for a polysaccharide. The unique emulsification properties of the gum were monitored by the development of standardised turbidimetric techniques. It was subsequently shown that enzyme and heat treatment of the gum had a similar effect of substantially reducing the emulsifying efficiency ofthe …

    salford Repository record for Molecular characterisation and functional properties of gum arabic (opens in a new tab)

  4. Modulation of functional properties of whey proteins by microparticulation

    … modification, and, thereby improvement of the WP functionality, microparticulation of WP using combined heat and high pressure shearing achieved by microfluidization (MFZ) has been proposed and assessed in this thesis.

    vu-aus Repository record for Modulation of functional properties of whey proteins by microparticulation (opens in a new tab)

  5. Functional properties of galectin-3. Beyond the sugar binding.

    … we found that galectin-3 does not require the functional carbohydrate recognition domain (CRD) for its endocytosis. In the second paper we used M2 macrophages to study how galectin-1 directs the endocytosis of hemoglobin-haptoglobin complex. Our results indicated that galectin-1 bound fraction …

    lund Repository record for Functional properties of galectin-3. Beyond the sugar binding. (opens in a new tab)

  6. Effects of Environmental Factors on Functional Properties of Particulate Matter

    The properties of the material are determined by its structure and the functional motif, understanding the structure of a material can explain its behavior under certain conditions. The effects of environmental factors on the functional properties of thin films of particulate matter due to …

    alabama Repository record for Effects of Environmental Factors on Functional Properties of Particulate Matter (opens in a new tab)

  7. Distinct Functional Properties of Perinatal Versus Adult Adipose Progenitor Subpopulations

    … of diabetes. Our lab previously identified functionally distinct subpopulations of PDGFRβ+ perivascular progenitor cells within adult WAT depots that differentially impact tissue remodeling in obesity. PDGFRb+ APCs contribute to adipocyte hyperplasia associated with diet-induced obesity, …

    utswmed Repository record for Distinct Functional Properties of Perinatal Versus Adult Adipose Progenitor Subpopulations (opens in a new tab)

  8. Functional properties of white maize meal stored under tropical conditions

    … other cereal and cereal products have shown that functional properties can be affected during storage. However, data on the functional properties of white maize meal during storage is scarce, particularly for white maize meals in Africa. Therefore, the main objective of this study was to determine …

    ghent Repository record for Functional properties of white maize meal stored under tropical conditions (opens in a new tab)

  9. Functional properties of polyurethane based sealants blended with polymeric modifiers

    … wood lignin, were produced and their performance properties established in a research program which sought to develop more durable cost effective sealants as well as cultivate a market for lignin, a highly underutilized by-product of the pulp and paper industry. The tensile and compressive …

    concordia Repository record for Functional properties of polyurethane based sealants blended with polymeric modifiers (opens in a new tab)

  10. Integrating Extra-Functional Properties in Model-Driven Web Service Development

    … the separation of a system’s business logic, its functionality and the platforms and technologies supporting it. In addition, current software systems also have to deal with other concerns beside platform-specific concerns such as those related to extra-functional properties. These concerns tend …

    cadiz Repository record for Integrating Extra-Functional Properties in Model-Driven Web Service Development (opens in a new tab)

  11. Large-Scale Atomistic Simulations of Complex and Functional Properties of Ferroic Materials

    … improve to synthesize them and to predict their properties by theoretical means. Depolarizing field effects at interfaces of FE heterostructures are particularly notable for causing topological defects such as FE vortices and negative dielectric responses in superlattices. In this thesis, I …

    arkansas Repository record for Large-Scale Atomistic Simulations of Complex and Functional Properties of Ferroic Materials (opens in a new tab)

  12. Pineapple dietary fibre and the effects of processing on its functional properties

    The waste streams from the pineapple canning industry are a valuable source of carbohydrates, in particular dietary fibre (DF) and neutral sugars. In addition, the waste is a suitable source of antioxidants, enzymes such as bromelin and flavours. Since this waste (core and peel) is currently sold …

    cape-town Repository record for Pineapple dietary fibre and the effects of processing on its functional properties (opens in a new tab)

  13. Using Lipase to Improve the Functional Properties of Yolk-Contaminated Egg Whites

    … to determine if lipase can regenerate the functional properties of yolk-contaminated egg whites. Treatments included control, 0.2% yolk-contamination, and 0.2% yolk-contamination that was treated with lipase and colipase and heated at 37°C for 1 hour. Lipase from Mucor meihei and colipase …

    vt Repository record for Using Lipase to Improve the Functional Properties of Yolk-Contaminated Egg Whites (opens in a new tab)

  14. Probing Nanoscale Functional Properties of Perovskite and Wurtzite Ferroelectrics via Scanning Probe Microscopy

    … analyzing, controlling, and engineering novel functional attributes of nanoscale materials. Diverse SPM-based methodologies were employed to investigate the topography, ferroelectricity and conductivity of perovskite and wurtzite ferroelectric materials for prospective applications in science …

    unsw Repository record for Probing Nanoscale Functional Properties of Perovskite and Wurtzite Ferroelectrics via Scanning Probe Microscopy (opens in a new tab)

  15. The Functional Properties and Digestibility of Round and Wrinkled Pea Flour in Swine

    Round and wrinkled peas are both a source of starch, but their starches differ in the proportion of amylose and amylopectin. Wrinkled peas have a higher proportion of amylose due to the deficiency of the starch branching enzyme I (SBEI). In contrast, round peas have a lower proportion of amylose …

    sask Repository record for The Functional Properties and Digestibility of Round and Wrinkled Pea Flour in Swine (opens in a new tab)

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