{"id":{"repo_id":"windsor","oai_identifier":"oai:uwindsor.scholaris.ca:20.500.14776/10077"},"canonical_url":"https://search.dev.ndltd.org/etd/windsor/oai:uwindsor.scholaris.ca:20.500.14776/10077","repository":{"repo_id":"windsor","name":"University of Windsor","base_url":"https://uwindsor.scholaris.ca/server/oai/request"},"display":{"title":"A Warmer, Green Golden Rule","abstract":"The goal of this paper is to analyse the impact of temperature changes on the green golden rule. The green golden rule is the maximization of consumer utility based on consumer preference between consumption and environmental stock. The trade-off between environmental stock and consumption which is found to be negative. With temperature change being very prevalent in our era, we look at temperature change in the form of a damage function. By looking at both an increasing and decreasing damage function, along with changing variables in the green golden rule, we see that when the average global temperature deviates from the mean, be it above or below the mean, there is a decrease or increase in the damage function respectively.","abstract_html":"The goal of this paper is to analyse the impact of temperature changes on the green golden rule. The green golden rule is the maximization of consumer utility based on consumer preference between consumption and environmental stock. The trade-off between environmental stock and consumption which is found to be negative. With temperature change being very prevalent in our era, we look at temperature change in the form of a damage function. By looking at both an increasing and decreasing damage function, along with changing variables in the green golden rule, we see that when the average global temperature deviates from the mean, be it above or below the mean, there is a decrease or increase in the damage function respectively.","abstract_has_math":false,"creators":["Stuart, Kyle James"],"institution":"University of Windsor","degree_name":"Master of Arts","degree_level":"Masters","degree_discipline":null,"degree_department":null,"school":null,"contributors":["stuartk@uwindsor.ca"],"advisors":["Marcelo Arbex"],"committee_chairs":[],"committee_members":[],"year":null,"date_issued":"","date_published":null,"updated_at":"2026-07-27T22:04:46Z","subjects":[],"languages":["en_CA"],"rights":["CC BY-NC-SA Attribution-NonCommercial-ShareAlike 4.0 International"],"rights_urls":["https://creativecommons.org/licenses/by-nc-sa/4.0/"],"identifier_entries":[]},"links":{"outbound_url":"https://hdl.handle.net/20.500.14776/10077","outbound_label":"Handle","outbound_source":"dc:identifier.uri"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor","label":"Contributor","values":["stuartk@uwindsor.ca"]},{"key":"dc:contributor.advisor","label":"Advisor","values":["Marcelo Arbex"]},{"key":"dc:creator","label":"Author","values":["Stuart, Kyle James"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date.accessioned","label":"Dc Date Accessioned","values":["2025-07-21 8:57"]},{"key":"dc:date.available","label":"Dc Date Available","values":["2020-08-25 7:26","2025-07-21T12:57:04Z"]},{"key":"dc:publisher","label":"Institution","values":["University of Windsor"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Masters"]},{"key":"thesis:degree_name","label":"Degree Name","values":["Master of Arts"]},{"key":"thesis:institution_name","label":"Thesis Institution Name","values":["University of Windsor"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language.iso","label":"Language (ISO)","values":["en_CA"]},{"key":"dc:rights","label":"Dc Rights","values":["CC BY-NC-SA Attribution-NonCommercial-ShareAlike 4.0 International"]},{"key":"dc:rights.uri","label":"Rights URI","values":["https://creativecommons.org/licenses/by-nc-sa/4.0/"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier.uri","label":"Identifier URI","values":["https://hdl.handle.net/20.500.14776/10077"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["The goal of this paper is to analyse the impact of temperature changes on the green golden rule. The green golden rule is the maximization of consumer utility based on consumer preference between consumption and environmental stock. The trade-off between environmental stock and consumption which is found to be negative. With temperature change being very prevalent in our era, we look at temperature change in the form of a damage function. By looking at both an increasing and decreasing damage function, along with changing variables in the green golden rule, we see that when the average global temperature deviates from the mean, be it above or below the mean, there is a decrease or increase in the damage function respectively."]},{"key":"dc:title","label":"Title","values":["A Warmer, Green Golden Rule"]}]}],"canonical_facts":{"dc:contributor":["stuartk@uwindsor.ca"],"dc:contributor.advisor":["Marcelo Arbex"],"dc:creator":["Stuart, Kyle James"],"dc:date.accessioned":["2025-07-21 8:57"],"dc:date.available":["2020-08-25 7:26","2025-07-21T12:57:04Z"],"dc:description.abstract":["The goal of this paper is to analyse the impact of temperature changes on the green golden rule. The green golden rule is the maximization of consumer utility based on consumer preference between consumption and environmental stock. The trade-off between environmental stock and consumption which is found to be negative. With temperature change being very prevalent in our era, we look at temperature change in the form of a damage function. By looking at both an increasing and decreasing damage function, along with changing variables in the green golden rule, we see that when the average global temperature deviates from the mean, be it above or below the mean, there is a decrease or increase in the damage function respectively."],"dc:identifier.uri":["https://hdl.handle.net/20.500.14776/10077"],"dc:language.iso":["en_CA"],"dc:publisher":["University of Windsor"],"dc:rights":["CC BY-NC-SA Attribution-NonCommercial-ShareAlike 4.0 International"],"dc:rights.uri":["https://creativecommons.org/licenses/by-nc-sa/4.0/"],"dc:title":["A Warmer, Green Golden Rule"],"thesis:degree_level":["Masters"],"thesis:degree_name":["Master of Arts"],"thesis:institution_name":["University of Windsor"]},"updated_at":"2026-07-27T22:04:46Z"}