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Virginia Polytechnic Institute and State University

Convenience foods and home-prepared foods heated with an electric range and a microwave oven

dc:creator Richardson, Suzanne

thesis:degree_name Ph. D.

dc:date.issued1982

Abstract

Ph. D.

Degree

thesis:*

Name thesis:degree_name: Ph. D.
Level thesis:degree_level: doctoral
Discipline thesis:degree_discipline: Human Nutrition and Foods
Department dc:contributor.department: Human Nutrition and Foods
Grantor dc:publisher: Virginia Polytechnic Institute and State University
Year dc:date.issued: 1982

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Richardson, Suzanne
Chair dc:contributor.committeechair: Phillips, J.A.
Committee members dc:contributor.committeemember: Axelson, J.M.
Pearson, J.M.
Lovingood, Rebecca P.
Saltmarch, M.

Rights

dc:rights

Statement dc:rights: In Copyright
Licence dc:rights.uri: http://rightsstatements.org/vocab/InC/1.0/
Language dc:language.iso: en_US

Identifiers

dc:identifier.*

Handle dc:identifier.uri: http://hdl.handle.net/10919/74643
OAI identifier oai:identifier: oai:vtechworks.lib.vt.edu:10919/74643

Chain of custody

source

Harvested from: Virginia Tech
Base URL: vtechworks.lib.vt.edu/oai/request
Last updated: 2026-07-22
Source record: OAI-PMH GetRecord

related terms

citation

Richardson, Suzanne. Convenience foods and home-prepared foods heated with an electric range and a microwave oven. doctoral thesis, Virginia Polytechnic Institute and State University, 1982. http://hdl.handle.net/10919/74643

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