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Virginia Tech

Effect of treating corn stover with aqueous ammonia and urea on nutritional value

Abstract

dc:description.abstract

Experiments were conducted to study the effect of treatment of rectangular bales of corn stover with aqueous ammonia and urea solutions. The stacks were covered with polyethylene sheets for 129 d, after which they were uncovered, aerated and sampled for laboratory analyses.

Degree

thesis:*
Name thesis:degree_name
Master of Science
Level thesis:degree_level
masters
Discipline thesis:degree_discipline
Animal Science
Department dc:contributor.department
Animal Science
Grantor dc:publisher
Virginia Tech
Year dc:date.issued
1987

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Obamehinti, Johnson Muftau
Chair dc:contributor.committeechair
  • Fontenot, Joseph P.
Committee members dc:contributor.committeemember
  • Allen, Vivien G.
  • McCarthy, F. D.
  • Gerken, Hubert J. Jr.

Rights

dc:rights
Statement dc:rights
  • In Copyright

Identifiers

dc:identifier.*
Dc Identifier Other
etd-11202012-040147
OAI identifier oai:identifier
oai:vtechworks.lib.vt.edu:10919/45904

Chain of custody

source
Harvested from
Virginia Tech
Base URL
vtechworks.lib.vt.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
related terms
citation

Obamehinti, Johnson Muftau. Effect of treating corn stover with aqueous ammonia and urea on nutritional value. masters thesis, Virginia Tech, 1987. http://hdl.handle.net/10919/45904