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Virginia Tech

Utilization, preference and nutritional value of winter-green agricultural crops for goose food

Abstract

dc:description.abstract

Present data are insufficient to permit final recommendations as to the best winter-green crop for geese of the sight crops studied. Italian rye grass appears, however, to have very good possibilities because of its good production of forage, its utilization and apparent high preference by geese coupled with a low preference by deer. It is also a relatively inexpensive field crop. Ladino clover is good as a second year crop for both geese and deer besides being economical to plant and maintain, but should be planted early to permit satisfactory first year utilization. Oats, on the refuges on which this investigation was conducted, appears a poor choice because of its high preference by deer and low goose preference. There is a need for additional investigation to permit the accumulation of more conclusive data. Presently reported results reflect limitations which might be overcome with additional investigation.

Degree

thesis:*
Name thesis:degree_name
Master of Science
Level thesis:degree_level
masters
Discipline thesis:degree_discipline
Wildlife Management
Department dc:contributor.department
Wildlife Management
Grantor dc:publisher
Virginia Tech
Year dc:date.issued
1957

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Taylor, Warren Hassel
Chair dc:contributor.committeechair
  • Lindzey, James S.
Committee members dc:contributor.committeemember
  • Pardue, Louis A.
  • Wilson, F. D.
  • Dietrick, Leander B.

Rights

dc:rights
Statement dc:rights
  • In Copyright
Language dc:language.iso
en

Identifiers

dc:identifier.*
Dc Identifier Other
etd-02062013-040056
OAI identifier oai:identifier
oai:vtechworks.lib.vt.edu:10919/40941

Chain of custody

source
Harvested from
Virginia Tech
Base URL
vtechworks.lib.vt.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
related terms
citation

Taylor, Warren Hassel. Utilization, preference and nutritional value of winter-green agricultural crops for goose food. masters thesis, Virginia Tech, 1957. http://hdl.handle.net/10919/40941