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Virginia Polytechnic Institute and State University

The effect of pectin and cellulose on protein utilization in older adult rats

dc:creator Schweitzer, Jane Garrette

thesis:degree_name M.S

dc:date.issued1977

Abstract

M.S

Degree

thesis:*

Name thesis:degree_name: M.S
Level thesis:degree_level: masters
Discipline thesis:degree_discipline: Human Nutrition and Foods
Department dc:contributor.department: Human Nutrition and Foods
Grantor dc:publisher: Virginia Polytechnic Institute and State University
Year dc:date.issued: 1977

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Schweitzer, Jane Garrette

Rights

dc:rights

Statement dc:rights: In Copyright
Licence dc:rights.uri: http://rightsstatements.org/vocab/InC/1.0/
Language dc:language.iso: en

Identifiers

dc:identifier.*

Handle dc:identifier.uri: https://hdl.handle.net/10919/138588
OAI identifier oai:identifier: oai:vtechworks.lib.vt.edu:10919/138588

Chain of custody

source

Harvested from: Virginia Tech
Base URL: vtechworks.lib.vt.edu/oai/request
Last updated: 2026-07-22
Source record: OAI-PMH GetRecord

related terms

citation

Schweitzer, Jane Garrette. The effect of pectin and cellulose on protein utilization in older adult rats. masters thesis, Virginia Polytechnic Institute and State University, 1977. https://hdl.handle.net/10919/138588

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