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Virginia Polytechnic Institute
A study of the correlation between artificial freezing tests and observed varietal differences in tolerance to freezing at bloom time of peach and nectarine flower buds
Abstract
M. S.
Degree
thesis:*- Name thesis:degree_name
- M. S.
- Level thesis:degree_level
- masters
- Discipline thesis:degree_discipline
- Horticulture
- Department dc:contributor.department
- Horticulture
- Grantor dc:publisher
- Virginia Polytechnic Institute
- Year dc:date.issued
- 1957
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Hartmann, R. W. (Richard William)
Rights
dc:rights- Statement dc:rights
-
- In Copyright
- Licence dc:rights.uri
- Language dc:language.iso
- en
Identifiers
dc:identifier.*- Handle dc:identifier.uri
- https://hdl.handle.net/10919/118320
- OAI identifier oai:identifier
- oai:vtechworks.lib.vt.edu:10919/118320