Navajo Student Food Preferences

Coffman, Kathlyn L.

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Navajo Student Food Preferences

dc:creator Coffman, Kathlyn L.

thesis:degree_name Master of Science (MS)

Degree

thesis:*

Name thesis:degree_name: Master of Science (MS)
Level thesis:degree_level: Thesis
Grantor dc:publisher: Hosted by Utah State University Libraries

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Coffman, Kathlyn L.
Contributors dc:contributor: C. Jay Skidmore
Don C. Carter
David R. Stone

Subjects

dc:subject × 5

Identifiers

dc:identifier.*

Repository record dc:identifier: https://digitalcommons.usu.edu/etd/2467
OAI identifier oai:identifier: oai:digitalcommons.usu.edu:etd-3461

Chain of custody

source

Harvested from: Utah State University
Base URL: digitalcommons.usu.edu/do/oai/
Last updated: 2026-07-27
Source record: OAI-PMH GetRecord

related terms

citation

Coffman, Kathlyn L.. Navajo Student Food Preferences. Thesis thesis, Hosted by Utah State University Libraries, https://digitalcommons.usu.edu/etd/2467

Navajo Student Food Preferences

Degree

Author and committee

Subjects

Identifiers

Chain of custody

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