{"id":{"repo_id":"usfca","oai_identifier":"oai:repository.usfca.edu:capstone-1007"},"canonical_url":"https://search.dev.ndltd.org/etd/usfca/oai:repository.usfca.edu:capstone-1007","repository":{"repo_id":"usfca","name":"University of San Francisco","base_url":"https://repository.usfca.edu/do/oai/"},"display":{"title":"The Role of Nitrogen and Phosphorus in the Growth, Toxicity, and Distribution of the Toxic Cyanobacteria, Microcystis aeruginosa","abstract":"<p><em>Microcystis aeruginosa</em> is among the most common harmful algal-blooming species in the world. Potent microcystins released by <em>M. aeruginosa </em> have been linked to liver failure and death in aquatic mammals, like the endangered California sea otter, and provide a serious public health risk to humans. Once characterized as a freshwater problem, <em>M. aeruginosa</em> is expanding on a global scale, making persistent returns in freshwater, brackish, and coastal marine ecosystems. Though commonly observed dominating aquatic ecosystems in low N:P atomic ratios less than 44:1, the reliability of N:P ratios as a tool for managing and predicting <em>M. aeruginosa </em>blooms is explored through analyzing the specific roles of N and P in influencing its growth, toxicity, and distribution. N is far more influential than P in regulating growth, toxicity, and distribution of <em>M. aeruginosa</em>, and ammonium (NH<sub>4</sub>+) is the most bioavailable form of N to <em>M. aeruginosa</em>. Thus, as the proportion of NH<sub>4</sub>+ increases in total N concentrations, phytoplankton communities shift towards <em>M. aeruginosa </em>dominance. Changing concentrations of N and P have been observed to influence the N:P ratio values that provide optimal growth, with higher N and P concentrations providing a higher range of N:P ratios in which optimal growth can occur. Furthermore, local environmental factors can influence <em>M. aeruginosa </em>presence more than nutrient availability, with <em>M. aeruginosa </em>favoring extended dry seasons and warmer surface water temperatures between 25-30°C. Management of <em>M. aeruginosa </em>should focus on regulating concentrations of N and P, including NH<sub>4</sub>+, instead of using N:P ratios as a management tool. Furthermore, management decisions may be unique depending on local environmental factors.</p>","abstract_html":"&lt;p&gt;&lt;em&gt;Microcystis aeruginosa&lt;/em&gt; is among the most common harmful algal-blooming species in the world. Potent microcystins released by &lt;em&gt;M. aeruginosa &lt;/em&gt; have been linked to liver failure and death in aquatic mammals, like the endangered California sea otter, and provide a serious public health risk to humans. Once characterized as a freshwater problem, &lt;em&gt;M. aeruginosa&lt;/em&gt; is expanding on a global scale, making persistent returns in freshwater, brackish, and coastal marine ecosystems. Though commonly observed dominating aquatic ecosystems in low N:P atomic ratios less than 44:1, the reliability of N:P ratios as a tool for managing and predicting &lt;em&gt;M. aeruginosa &lt;/em&gt;blooms is explored through analyzing the specific roles of N and P in influencing its growth, toxicity, and distribution. N is far more influential than P in regulating growth, toxicity, and distribution of &lt;em&gt;M. aeruginosa&lt;/em&gt;, and ammonium (NH&lt;sub&gt;4&lt;/sub&gt;+) is the most bioavailable form of N to &lt;em&gt;M. aeruginosa&lt;/em&gt;. Thus, as the proportion of NH&lt;sub&gt;4&lt;/sub&gt;+ increases in total N concentrations, phytoplankton communities shift towards &lt;em&gt;M. aeruginosa &lt;/em&gt;dominance. Changing concentrations of N and P have been observed to influence the N:P ratio values that provide optimal growth, with higher N and P concentrations providing a higher range of N:P ratios in which optimal growth can occur. Furthermore, local environmental factors can influence &lt;em&gt;M. aeruginosa &lt;/em&gt;presence more than nutrient availability, with &lt;em&gt;M. aeruginosa &lt;/em&gt;favoring extended dry seasons and warmer surface water temperatures between 25-30°C. Management of &lt;em&gt;M. aeruginosa &lt;/em&gt;should focus on regulating concentrations of N and P, including NH&lt;sub&gt;4&lt;/sub&gt;+, instead of using N:P ratios as a management tool. Furthermore, management decisions may be unique depending on local environmental factors.&lt;/p&gt;","abstract_has_math":false,"creators":["Parrish, James"],"institution":null,"degree_name":"Master of Science in Environmental Management (MSEM)","degree_level":"Project/Capstone - Global access","degree_discipline":"Environmental Management","degree_department":null,"school":null,"contributors":["Kathleen Jennings, Ph.D."],"advisors":[],"committee_chairs":[],"committee_members":[],"year":2014,"date_issued":"2014-05-11T07:00:00Z","date_published":"2014-05-11T07:00:00Z","updated_at":"2026-07-24T05:42:50Z","subjects":["cyanobacteria","Microcystis","microcystins","algae","algal blooms","phytoplankton","nitrogen","phosphorus","N:P ratios","aquatic ecosystems","Environmental Health","Environmental Microbiology and Microbial Ecology","Terrestrial and Aquatic Ecology"],"languages":[],"rights":[],"rights_urls":[],"identifier_entries":[]},"links":{"outbound_url":"https://repository.usfca.edu/capstone/8","outbound_label":"Repository record","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor","label":"Contributor","values":["Kathleen Jennings, Ph.D."]},{"key":"dc:creator","label":"Author","values":["Parrish, James"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date.available","label":"Dc Date Available","values":["2014-05-08T07:00:00Z"]},{"key":"thesis:degree_discipline","label":"Discipline","values":["Environmental Management"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Project/Capstone - Global access"]},{"key":"thesis:degree_name","label":"Degree Name","values":["Master of Science in Environmental Management (MSEM)"]}]},{"id":"subjects_keywords","label":"Subjects and Keywords","entries":[{"key":"dc:subject","label":"Dc Subject","values":["cyanobacteria","Microcystis","microcystins","algae","algal blooms","phytoplankton","nitrogen","phosphorus","N:P ratios","aquatic ecosystems","Environmental Health","Environmental Microbiology and Microbial Ecology","Terrestrial and Aquatic Ecology"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier","label":"Identifier","values":["https://repository.usfca.edu/capstone/8"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["<p><em>Microcystis aeruginosa</em> is among the most common harmful algal-blooming species in the world. Potent microcystins released by <em>M. aeruginosa </em> have been linked to liver failure and death in aquatic mammals, like the endangered California sea otter, and provide a serious public health risk to humans. Once characterized as a freshwater problem, <em>M. aeruginosa</em> is expanding on a global scale, making persistent returns in freshwater, brackish, and coastal marine ecosystems. Though commonly observed dominating aquatic ecosystems in low N:P atomic ratios less than 44:1, the reliability of N:P ratios as a tool for managing and predicting <em>M. aeruginosa </em>blooms is explored through analyzing the specific roles of N and P in influencing its growth, toxicity, and distribution. N is far more influential than P in regulating growth, toxicity, and distribution of <em>M. aeruginosa</em>, and ammonium (NH<sub>4</sub>+) is the most bioavailable form of N to <em>M. aeruginosa</em>. Thus, as the proportion of NH<sub>4</sub>+ increases in total N concentrations, phytoplankton communities shift towards <em>M. aeruginosa </em>dominance. Changing concentrations of N and P have been observed to influence the N:P ratio values that provide optimal growth, with higher N and P concentrations providing a higher range of N:P ratios in which optimal growth can occur. Furthermore, local environmental factors can influence <em>M. aeruginosa </em>presence more than nutrient availability, with <em>M. aeruginosa </em>favoring extended dry seasons and warmer surface water temperatures between 25-30°C. Management of <em>M. aeruginosa </em>should focus on regulating concentrations of N and P, including NH<sub>4</sub>+, instead of using N:P ratios as a management tool. Furthermore, management decisions may be unique depending on local environmental factors.</p>"]},{"key":"dc:title","label":"Title","values":["The Role of Nitrogen and Phosphorus in the Growth, Toxicity, and Distribution of the Toxic Cyanobacteria, Microcystis aeruginosa"]}]}],"canonical_facts":{"dc:contributor":["Kathleen Jennings, Ph.D."],"dc:creator":["Parrish, James"],"dc:date.available":["2014-05-08T07:00:00Z"],"dc:description.abstract":["<p><em>Microcystis aeruginosa</em> is among the most common harmful algal-blooming species in the world. Potent microcystins released by <em>M. aeruginosa </em> have been linked to liver failure and death in aquatic mammals, like the endangered California sea otter, and provide a serious public health risk to humans. Once characterized as a freshwater problem, <em>M. aeruginosa</em> is expanding on a global scale, making persistent returns in freshwater, brackish, and coastal marine ecosystems. Though commonly observed dominating aquatic ecosystems in low N:P atomic ratios less than 44:1, the reliability of N:P ratios as a tool for managing and predicting <em>M. aeruginosa </em>blooms is explored through analyzing the specific roles of N and P in influencing its growth, toxicity, and distribution. N is far more influential than P in regulating growth, toxicity, and distribution of <em>M. aeruginosa</em>, and ammonium (NH<sub>4</sub>+) is the most bioavailable form of N to <em>M. aeruginosa</em>. Thus, as the proportion of NH<sub>4</sub>+ increases in total N concentrations, phytoplankton communities shift towards <em>M. aeruginosa </em>dominance. Changing concentrations of N and P have been observed to influence the N:P ratio values that provide optimal growth, with higher N and P concentrations providing a higher range of N:P ratios in which optimal growth can occur. Furthermore, local environmental factors can influence <em>M. aeruginosa </em>presence more than nutrient availability, with <em>M. aeruginosa </em>favoring extended dry seasons and warmer surface water temperatures between 25-30°C. Management of <em>M. aeruginosa </em>should focus on regulating concentrations of N and P, including NH<sub>4</sub>+, instead of using N:P ratios as a management tool. Furthermore, management decisions may be unique depending on local environmental factors.</p>"],"dc:identifier":["https://repository.usfca.edu/capstone/8"],"dc:subject":["cyanobacteria","Microcystis","microcystins","algae","algal blooms","phytoplankton","nitrogen","phosphorus","N:P ratios","aquatic ecosystems","Environmental Health","Environmental Microbiology and Microbial Ecology","Terrestrial and Aquatic Ecology"],"dc:title":["The Role of Nitrogen and Phosphorus in the Growth, Toxicity, and Distribution of the Toxic Cyanobacteria, Microcystis aeruginosa"],"thesis:degree_discipline":["Environmental Management"],"thesis:degree_level":["Project/Capstone - Global access"],"thesis:degree_name":["Master of Science in Environmental Management (MSEM)"]},"updated_at":"2026-07-24T05:42:50Z"}