THE EFFECTS OF 2,4-DICHLOROPHENOXYACETIC ACID ON MUSTARD PLANTS AS MODIFIED BY LIGHT QUALITY
type: CreativeWork
author: WILLIAMS, GEORGE, JR.
keywords: Biology, Botany
date published: 1963-01-01T08:00:00Z
date modified: 2026-07-24T05:22:42Z
provider: University of New Hampshire
publisher: Networked Digital Library of Theses and Dissertations
type: WebPage
source organization: University of New Hampshire