In Vivo Analysis of the Process of Oxidative DNA Damage of Escherichia Coli
type: CreativeWork
description: Thus, we conclude that the vulnerability of cells to oxidative DNA damage is strongly determined by their ability to control free iron and cysteine and to scavenge H2O2.
abstract: Thus, we conclude that the vulnerability of cells to oxidative DNA damage is strongly determined by their ability to control free iron and cysteine and to scavenge H2O2.
author: Park, Sungkyung
language: eng
keywords: Biology, Microbiology
date published: 2015-09-28T15:17:23Z
date modified: 2026-07-22T22:26:27Z
provider: University of Illinois - Urbana-Champaign
publisher: Networked Digital Library of Theses and Dissertations
type: WebPage
source organization: University of Illinois at Urbana-Champaign

PropertyValue
property ID: Handle
value: http://hdl.handle.net/2142/86679