The water essential for the germination and growth of Indian corn in soils, and its availability as modified by salts
type: CreativeWork
description: Made available in DSpace on 2014-09-18T16:21:04Z (GMT). No. of bitstreams: 2 license.txt: 4922 bytes, checksum: 910b249b4beec47e7ab768910c8f966f (MD5) wateressentialfo00sche.pdf: 3439677 bytes, checksum: 5734d365848d0aa658dd793270948ad6 (MD5) Previous issue date: 1914
abstract: Made available in DSpace on 2014-09-18T16:21:04Z (GMT). No. of bitstreams: 2 license.txt: 4922 bytes, checksum: 910b249b4beec47e7ab768910c8f966f (MD5) wateressentialfo00sche.pdf: 3439677 bytes, checksum: 5734d365848d0aa658dd793270948ad6 (MD5) Previous issue date: 1914
author: Scherfee, Samuel Hawthorne
language: en
keywords: Corn -- Water requirements, Corn -- Effect of salt on
date published: 2014-09-18T16:21:04Z
date modified: 2026-07-22T22:25:41Z
provider: University of Illinois - Urbana-Champaign
publisher: Networked Digital Library of Theses and Dissertations
type: WebPage
source organization: University of Illinois at Urbana-Champaign

PropertyValue
property ID: Handle
value: http://hdl.handle.net/2142/54474