{"id":{"repo_id":"uhi-uk","oai_identifier":"oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509"},"canonical_url":"https://search.dev.ndltd.org/etd/uhi-uk/oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509","repository":{"repo_id":"uhi-uk","name":"University of the Highlands and Islands","base_url":"https://pureadmin.uhi.ac.uk/ws/oai"},"display":{"title":"Assessing the risk to aquaculture from Harmful Algal Blooms (HABs)","abstract":"Harmful Algal Blooms (HABs) occur worldwide with regionally based differences in their<br/>occurrences. Some of these events have human health consequences due to associated<br/>shellfish poisoning symptoms after consumption of contaminated organisms. Negative<br/>economic implications from HABs also occur for shellfish and finfish aquaculture associated<br/>industries and coastal communities. Understanding temporal and spatial patterns of HABs in<br/>coastal areas of Scotland is required to support the aquaculture industry and its insurers. The<br/>use of long-term data series comprising phytoplankton data and extrinsic variables<br/>(climatological, environmental, fish farm biomass) was undertaken to identify countrywide<br/>patterns and assess the relationships that improve the understanding of HAB ecological<br/>dynamics. A range of statistical approaches including descriptive analyses, spatial statistics<br/>and linear models were used to analyse time series of HAB frequency or cell abundance of the<br/>main taxa related to shellfish poisoning (Dinophysis, Alexandrium, Pseudo-nitzschia) and<br/>farmed fish kills (Karenia mikimotoi) in Scotland.<br/>Interannual frequency of HAB occurrence across the time demonstrated there is no increasing<br/>trend in Scottish coastal waters. Seasonality was identified as a crucial component in<br/>regulating the occurrence of HABs, also determining timing, location and scale of blooms<br/>across the country and on a genera specific basis. The non-correlation between phytoplankton<br/>and biotoxin groups underlines their complex interaction and implies different factors might<br/>act to regulate these dynamics. The use of genera level constrains this assessment which<br/>encourages further study at the species level. The low spatial connectivity found in HAB<br/>events, and the diverse temporal-spatial patterns suggested annual and local conditions are<br/>important in regulating these dynamics. The varied relationship between geographical areas<br/>and seasons suggested local conditions play an important role in regulating HABs in Scotland.<br/>Important environmental variables identified were sea surface temperature and wind intensity.<br/>These presented non-linearity in specific study areas and explained a proportion of cell<br/>response. The highest risk of blooms occur during summer months, with the Shetland Islands generally experiencing a higher frequency in comparison with other areas. Assessing the<br/>relationship of farmed fish biomass (proxy for nutrient loading in the water column) indicated<br/>a lack of relationship with taxa impacting shellfish farms and human health, and Karenia<br/>mikimotoi affecting farmed fish. The production of a risk index including ‘hazard’, ‘exposure’<br/>and ‘vulnerability’ components was useful to estimate the overall risk and assess the<br/>contribution of each component in a socio-economic context, both globally and within a<br/>Scotland based case study. The highest socio-economic risk was identified in the Shetland<br/>Islands, Orkney and Outer Hebrides, mainly related to high dependability on fish farming of<br/>the population in the Islands.<br/>These findings highlight the complex interaction of blooms with extrinsic variables,<br/>suggesting local conditions or stochastic mechanisms are likely relevant in explaining HAB<br/>ecological mechanisms. These results support the robust and localised monitoring of<br/>phytoplankton and biotoxins that pose a threat for the development of the Scottish aquaculture<br/>industry, indicating useful sites for preliminary warnings.","abstract_html":"Harmful Algal Blooms (HABs) occur worldwide with regionally based differences in their&lt;br/&gt;occurrences. Some of these events have human health consequences due to associated&lt;br/&gt;shellfish poisoning symptoms after consumption of contaminated organisms. Negative&lt;br/&gt;economic implications from HABs also occur for shellfish and finfish aquaculture associated&lt;br/&gt;industries and coastal communities. Understanding temporal and spatial patterns of HABs in&lt;br/&gt;coastal areas of Scotland is required to support the aquaculture industry and its insurers. The&lt;br/&gt;use of long-term data series comprising phytoplankton data and extrinsic variables&lt;br/&gt;(climatological, environmental, fish farm biomass) was undertaken to identify countrywide&lt;br/&gt;patterns and assess the relationships that improve the understanding of HAB ecological&lt;br/&gt;dynamics. A range of statistical approaches including descriptive analyses, spatial statistics&lt;br/&gt;and linear models were used to analyse time series of HAB frequency or cell abundance of the&lt;br/&gt;main taxa related to shellfish poisoning (Dinophysis, Alexandrium, Pseudo-nitzschia) and&lt;br/&gt;farmed fish kills (Karenia mikimotoi) in Scotland.&lt;br/&gt;Interannual frequency of HAB occurrence across the time demonstrated there is no increasing&lt;br/&gt;trend in Scottish coastal waters. Seasonality was identified as a crucial component in&lt;br/&gt;regulating the occurrence of HABs, also determining timing, location and scale of blooms&lt;br/&gt;across the country and on a genera specific basis. The non-correlation between phytoplankton&lt;br/&gt;and biotoxin groups underlines their complex interaction and implies different factors might&lt;br/&gt;act to regulate these dynamics. The use of genera level constrains this assessment which&lt;br/&gt;encourages further study at the species level. The low spatial connectivity found in HAB&lt;br/&gt;events, and the diverse temporal-spatial patterns suggested annual and local conditions are&lt;br/&gt;important in regulating these dynamics. The varied relationship between geographical areas&lt;br/&gt;and seasons suggested local conditions play an important role in regulating HABs in Scotland.&lt;br/&gt;Important environmental variables identified were sea surface temperature and wind intensity.&lt;br/&gt;These presented non-linearity in specific study areas and explained a proportion of cell&lt;br/&gt;response. The highest risk of blooms occur during summer months, with the Shetland Islands generally experiencing a higher frequency in comparison with other areas. Assessing the&lt;br/&gt;relationship of farmed fish biomass (proxy for nutrient loading in the water column) indicated&lt;br/&gt;a lack of relationship with taxa impacting shellfish farms and human health, and Karenia&lt;br/&gt;mikimotoi affecting farmed fish. The production of a risk index including ‘hazard’, ‘exposure’&lt;br/&gt;and ‘vulnerability’ components was useful to estimate the overall risk and assess the&lt;br/&gt;contribution of each component in a socio-economic context, both globally and within a&lt;br/&gt;Scotland based case study. The highest socio-economic risk was identified in the Shetland&lt;br/&gt;Islands, Orkney and Outer Hebrides, mainly related to high dependability on fish farming of&lt;br/&gt;the population in the Islands.&lt;br/&gt;These findings highlight the complex interaction of blooms with extrinsic variables,&lt;br/&gt;suggesting local conditions or stochastic mechanisms are likely relevant in explaining HAB&lt;br/&gt;ecological mechanisms. These results support the robust and localised monitoring of&lt;br/&gt;phytoplankton and biotoxins that pose a threat for the development of the Scottish aquaculture&lt;br/&gt;industry, indicating useful sites for preliminary warnings.","abstract_has_math":false,"creators":["Gianella, Maria de Fatima"],"institution":"University of the Highlands and Islands","degree_name":"Doctor of Philosophy (awarded by UHI)","degree_level":"Doctoral Thesis","degree_discipline":null,"degree_department":null,"school":null,"contributors":[],"advisors":["Davidson, Keith","Burrows, Michael"],"committee_chairs":[],"committee_members":[],"year":2023,"date_issued":"2023-2-6","date_published":"2023-2-6","updated_at":"2026-07-24T05:12:10Z","subjects":[],"languages":["eng"],"rights":[],"rights_urls":[],"identifier_entries":[{"key":"dc:identifier","label":"Identifier","values":["oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509"],"render_values":[{"text":"oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509","href":null,"code":true}]}]},"links":{"outbound_url":"https://pure.uhi.ac.uk/en/studentTheses/3520899d-36a4-4888-930f-35ffb4357509","outbound_label":"Repository record","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor.advisor","label":"Advisor","values":["Davidson, Keith","Burrows, Michael"]},{"key":"dc:contributor.sponsor","label":"Sponsor","values":["AXA-XL"]},{"key":"dc:creator","label":"Author","values":["Gianella, Maria de Fatima"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date","label":"Dc Date","values":["2023-2-6"]},{"key":"dc:date.issued","label":"Date","values":["2023-2-6"]},{"key":"dc:publisher.department","label":"Dc Publisher Department","values":["The Scottish Association for Marine Science, Scottish Marine Institute"]},{"key":"dc:publisher.institution","label":"Dc Publisher Institution","values":["University of the Highlands and Islands"]},{"key":"dc:relation.isreferencedby","label":"Dc Relation Isreferencedby","values":["https://pure.uhi.ac.uk/en/studentTheses/3520899d-36a4-4888-930f-35ffb4357509"]},{"key":"dc:type","label":"Dc Type","values":["Thesis"]},{"key":"dc:type.qualificationlevel","label":"Dc Type Qualificationlevel","values":["Doctoral Thesis"]},{"key":"dc:type.qualificationname","label":"Dc Type Qualificationname","values":["Doctor of Philosophy (awarded by UHI)"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language","label":"Dc Language","values":["eng"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier","label":"Identifier","values":["oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509","https://pure.uhi.ac.uk/en/studentTheses/3520899d-36a4-4888-930f-35ffb4357509"]},{"key":"dc:identifier.uri","label":"Identifier URI","values":["https://pure.uhi.ac.uk/files/43277513/Maria_de_Fatima_Gianella_Zapata_thesis.pdf"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["Harmful Algal Blooms (HABs) occur worldwide with regionally based differences in their<br/>occurrences. Some of these events have human health consequences due to associated<br/>shellfish poisoning symptoms after consumption of contaminated organisms. Negative<br/>economic implications from HABs also occur for shellfish and finfish aquaculture associated<br/>industries and coastal communities. Understanding temporal and spatial patterns of HABs in<br/>coastal areas of Scotland is required to support the aquaculture industry and its insurers. The<br/>use of long-term data series comprising phytoplankton data and extrinsic variables<br/>(climatological, environmental, fish farm biomass) was undertaken to identify countrywide<br/>patterns and assess the relationships that improve the understanding of HAB ecological<br/>dynamics. A range of statistical approaches including descriptive analyses, spatial statistics<br/>and linear models were used to analyse time series of HAB frequency or cell abundance of the<br/>main taxa related to shellfish poisoning (Dinophysis, Alexandrium, Pseudo-nitzschia) and<br/>farmed fish kills (Karenia mikimotoi) in Scotland.<br/>Interannual frequency of HAB occurrence across the time demonstrated there is no increasing<br/>trend in Scottish coastal waters. Seasonality was identified as a crucial component in<br/>regulating the occurrence of HABs, also determining timing, location and scale of blooms<br/>across the country and on a genera specific basis. The non-correlation between phytoplankton<br/>and biotoxin groups underlines their complex interaction and implies different factors might<br/>act to regulate these dynamics. The use of genera level constrains this assessment which<br/>encourages further study at the species level. The low spatial connectivity found in HAB<br/>events, and the diverse temporal-spatial patterns suggested annual and local conditions are<br/>important in regulating these dynamics. The varied relationship between geographical areas<br/>and seasons suggested local conditions play an important role in regulating HABs in Scotland.<br/>Important environmental variables identified were sea surface temperature and wind intensity.<br/>These presented non-linearity in specific study areas and explained a proportion of cell<br/>response. The highest risk of blooms occur during summer months, with the Shetland Islands generally experiencing a higher frequency in comparison with other areas. Assessing the<br/>relationship of farmed fish biomass (proxy for nutrient loading in the water column) indicated<br/>a lack of relationship with taxa impacting shellfish farms and human health, and Karenia<br/>mikimotoi affecting farmed fish. The production of a risk index including ‘hazard’, ‘exposure’<br/>and ‘vulnerability’ components was useful to estimate the overall risk and assess the<br/>contribution of each component in a socio-economic context, both globally and within a<br/>Scotland based case study. The highest socio-economic risk was identified in the Shetland<br/>Islands, Orkney and Outer Hebrides, mainly related to high dependability on fish farming of<br/>the population in the Islands.<br/>These findings highlight the complex interaction of blooms with extrinsic variables,<br/>suggesting local conditions or stochastic mechanisms are likely relevant in explaining HAB<br/>ecological mechanisms. These results support the robust and localised monitoring of<br/>phytoplankton and biotoxins that pose a threat for the development of the Scottish aquaculture<br/>industry, indicating useful sites for preliminary warnings."]},{"key":"dc:title","label":"Title","values":["Assessing the risk to aquaculture from Harmful Algal Blooms (HABs)"]}]}],"canonical_facts":{"dc:contributor.advisor":["Davidson, Keith","Burrows, Michael"],"dc:contributor.sponsor":["AXA-XL"],"dc:creator":["Gianella, Maria de Fatima"],"dc:date":["2023-2-6"],"dc:date.issued":["2023-2-6"],"dc:description.abstract":["Harmful Algal Blooms (HABs) occur worldwide with regionally based differences in their<br/>occurrences. Some of these events have human health consequences due to associated<br/>shellfish poisoning symptoms after consumption of contaminated organisms. Negative<br/>economic implications from HABs also occur for shellfish and finfish aquaculture associated<br/>industries and coastal communities. Understanding temporal and spatial patterns of HABs in<br/>coastal areas of Scotland is required to support the aquaculture industry and its insurers. The<br/>use of long-term data series comprising phytoplankton data and extrinsic variables<br/>(climatological, environmental, fish farm biomass) was undertaken to identify countrywide<br/>patterns and assess the relationships that improve the understanding of HAB ecological<br/>dynamics. A range of statistical approaches including descriptive analyses, spatial statistics<br/>and linear models were used to analyse time series of HAB frequency or cell abundance of the<br/>main taxa related to shellfish poisoning (Dinophysis, Alexandrium, Pseudo-nitzschia) and<br/>farmed fish kills (Karenia mikimotoi) in Scotland.<br/>Interannual frequency of HAB occurrence across the time demonstrated there is no increasing<br/>trend in Scottish coastal waters. Seasonality was identified as a crucial component in<br/>regulating the occurrence of HABs, also determining timing, location and scale of blooms<br/>across the country and on a genera specific basis. The non-correlation between phytoplankton<br/>and biotoxin groups underlines their complex interaction and implies different factors might<br/>act to regulate these dynamics. The use of genera level constrains this assessment which<br/>encourages further study at the species level. The low spatial connectivity found in HAB<br/>events, and the diverse temporal-spatial patterns suggested annual and local conditions are<br/>important in regulating these dynamics. The varied relationship between geographical areas<br/>and seasons suggested local conditions play an important role in regulating HABs in Scotland.<br/>Important environmental variables identified were sea surface temperature and wind intensity.<br/>These presented non-linearity in specific study areas and explained a proportion of cell<br/>response. The highest risk of blooms occur during summer months, with the Shetland Islands generally experiencing a higher frequency in comparison with other areas. Assessing the<br/>relationship of farmed fish biomass (proxy for nutrient loading in the water column) indicated<br/>a lack of relationship with taxa impacting shellfish farms and human health, and Karenia<br/>mikimotoi affecting farmed fish. The production of a risk index including ‘hazard’, ‘exposure’<br/>and ‘vulnerability’ components was useful to estimate the overall risk and assess the<br/>contribution of each component in a socio-economic context, both globally and within a<br/>Scotland based case study. The highest socio-economic risk was identified in the Shetland<br/>Islands, Orkney and Outer Hebrides, mainly related to high dependability on fish farming of<br/>the population in the Islands.<br/>These findings highlight the complex interaction of blooms with extrinsic variables,<br/>suggesting local conditions or stochastic mechanisms are likely relevant in explaining HAB<br/>ecological mechanisms. These results support the robust and localised monitoring of<br/>phytoplankton and biotoxins that pose a threat for the development of the Scottish aquaculture<br/>industry, indicating useful sites for preliminary warnings."],"dc:identifier":["oai:pure.atira.dk:studenttheses/3520899d-36a4-4888-930f-35ffb4357509","https://pure.uhi.ac.uk/en/studentTheses/3520899d-36a4-4888-930f-35ffb4357509"],"dc:identifier.uri":["https://pure.uhi.ac.uk/files/43277513/Maria_de_Fatima_Gianella_Zapata_thesis.pdf"],"dc:language":["eng"],"dc:publisher.department":["The Scottish Association for Marine Science, Scottish Marine Institute"],"dc:publisher.institution":["University of the Highlands and Islands"],"dc:relation.isreferencedby":["https://pure.uhi.ac.uk/en/studentTheses/3520899d-36a4-4888-930f-35ffb4357509"],"dc:title":["Assessing the risk to aquaculture from Harmful Algal Blooms (HABs)"],"dc:type":["Thesis"],"dc:type.qualificationlevel":["Doctoral Thesis"],"dc:type.qualificationname":["Doctor of Philosophy (awarded by UHI)"]},"updated_at":"2026-07-24T05:12:10Z"}