{"id":{"repo_id":"twu","oai_identifier":"oai:twu-ir.tdl.org:11274/8683"},"canonical_url":"https://search.dev.ndltd.org/etd/twu/oai:twu-ir.tdl.org:11274/8683","repository":{"repo_id":"twu","name":"Texas Woman's University","base_url":"https://twu-ir.tdl.org/server/oai/request"},"display":{"title":"Readiness skills for reading and mathematics through a cooking center","abstract":"","abstract_html":null,"abstract_has_math":false,"creators":["Belvin, Diana"],"institution":"Texas Woman&apos;s University","degree_name":"Master of Arts","degree_level":"Master","degree_discipline":null,"degree_department":null,"school":null,"contributors":[],"advisors":[],"committee_chairs":["Brown, Sam"],"committee_members":["Shilling, Louis","Fagan, Patricia"],"year":1980,"date_issued":"1980-08","date_published":"1980-08","updated_at":"2026-07-24T05:04:55Z","subjects":["Readiness for school","Elementary education","Curricula","Reading readiness","Cooking","Study and teaching"],"languages":["en_US"],"rights":[],"rights_urls":[],"identifier_entries":[]},"links":{"outbound_url":"http://hdl.handle.net/11274/8683","outbound_label":"Handle","outbound_source":"dc:identifier.uri"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor.committeechair","label":"Committee Chair","values":["Brown, Sam"]},{"key":"dc:contributor.committeemember","label":"Committee Member","values":["Shilling, Louis","Fagan, Patricia"]},{"key":"dc:creator","label":"Author","values":["Belvin, Diana"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date.accessioned","label":"Dc Date Accessioned","values":["2017-01-24T23:46:58Z"]},{"key":"dc:date.available","label":"Dc Date Available","values":["2017-01-24T23:46:58Z"]},{"key":"dc:date.issued","label":"Date","values":["1980-08"]},{"key":"dc:type","label":"Dc Type","values":["Thesis"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Master"]},{"key":"thesis:degree_name","label":"Degree Name","values":["Master of Arts"]},{"key":"thesis:institution_name","label":"Thesis Institution Name","values":["Texas Woman&apos;s University"]}]},{"id":"subjects_keywords","label":"Subjects and Keywords","entries":[{"key":"dc:subject","label":"Dc Subject","values":["Readiness for school","Elementary education","Curricula","Reading readiness","Cooking","Study and teaching"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language.iso","label":"Language (ISO)","values":["en_US"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier.uri","label":"Identifier URI","values":["http://hdl.handle.net/11274/8683"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:title","label":"Title","values":["Readiness skills for reading and mathematics through a cooking center"]}]}],"canonical_facts":{"dc:contributor.committeechair":["Brown, Sam"],"dc:contributor.committeemember":["Shilling, Louis","Fagan, Patricia"],"dc:creator":["Belvin, Diana"],"dc:date.accessioned":["2017-01-24T23:46:58Z"],"dc:date.available":["2017-01-24T23:46:58Z"],"dc:date.issued":["1980-08"],"dc:identifier.uri":["http://hdl.handle.net/11274/8683"],"dc:language.iso":["en_US"],"dc:subject":["Readiness for school","Elementary education","Curricula","Reading readiness","Cooking","Study and teaching"],"dc:title":["Readiness skills for reading and mathematics through a cooking center"],"dc:type":["Thesis"],"thesis:degree_level":["Master"],"thesis:degree_name":["Master of Arts"],"thesis:institution_name":["Texas Woman&apos;s University"]},"updated_at":"2026-07-24T05:04:55Z"}