Integrating restaurant features and user reviews to predict ratings : a cross region study combining Convolutional Neural Networks (CNN) and Extreme Gradient Boosting (XGBoost) models

Pan, X.

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Tilburg University

Integrating restaurant features and user reviews to predict ratings : a cross region study combining Convolutional Neural Networks (CNN) and Extreme Gradient Boosting (XGBoost) models

dc:creator Pan, X.

dc:date2025

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Pan, X.
Contributors dc:contributor: Alishahi, A.

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Statement dc:rights: (c) Universiteit van Tilburg
Language dc:language: eng

Identifiers

dc:identifier.*

Repository record dc:identifier: https://tilburguniversity.on.worldcat.org/search?queryString=scr.uvt.nl:11117869
OAI identifier oai:identifier: oai:scr.uvt.nl:11117869

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Harvested from: Tilburg University
Base URL: arno.uvt.nl/oai/scr.uvt.nl.cgi
Last updated: 2026-07-24
Source record: OAI-PMH GetRecord

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tilburg
2025

citation

Pan, X.. Integrating restaurant features and user reviews to predict ratings : a cross region study combining Convolutional Neural Networks (CNN) and Extreme Gradient Boosting (XGBoost) models. 2025. https://tilburguniversity.on.worldcat.org/search?queryString=scr.uvt.nl:11117869

Integrating restaurant features and user reviews to predict ratings : a cross region study combining Convolutional Neural Networks (CNN) and Extreme Gradient Boosting (XGBoost) models

Author and committee

Rights

Identifiers

Chain of custody

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