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University of South Carolina

Association Between Low Vitamin D Status and Colorectal Cancer

Abstract

dc:description.abstract

<p>Colorectal cancer is the third leading cause of cancer related death in the United States. Past studies have shown an association between vitamin D status and colorectal cancer rate. However, the researcher's objective is to use the cross sectional data collected in the NHANES III, which is a program of studies designed to assess the health and nutritional status of adults and children in the United States, to investigate how low vitamin D status affects the rates of colorectal cancer in the adult population of the United States. To investigate the association between colorectal cancer and vitamin D status, multivariate regression analysis was used. After analysis it was found that people that had been previously diagnosed with colorectal cancer were more likely to have higher levels of serum vitamin D levels than those that had not been diagnosed. This unexpected result was attributed to using prevalence data instead of incidence data.</p>

Degree

thesis:*
Name thesis:degree_name
M.S.P.H.
Level thesis:degree_level
Campus Access Thesis
Discipline thesis:degree_discipline
Epidemiology and Biostatistics
Year
2011

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Nellom, Tanishah
Contributors dc:contributor
  • Anwar T Merchant

Subjects

dc:subject × 8

Rights

dc:rights
Statement dc:rights
  • © 2011, Tanishah Nellom

Identifiers

dc:identifier.*
Repository record dc:identifier
https://scholarcommons.sc.edu/etd/1173
OAI identifier oai:identifier
oai:scholarcommons.sc.edu:etd-2174

Chain of custody

source
Harvested from
University of South Carolina
Base URL
scholarcommons.sc.edu/do/oai/
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
citation

Nellom, Tanishah. Association Between Low Vitamin D Status and Colorectal Cancer. Campus Access Thesis thesis, 2011. https://scholarcommons.sc.edu/etd/1173