{"id":{"repo_id":"siu-theses","oai_identifier":"oai:opensiuc.lib.siu.edu:dissertations-1571"},"canonical_url":"https://search.dev.ndltd.org/etd/siu-theses/oai:opensiuc.lib.siu.edu:dissertations-1571","repository":{"repo_id":"siu-theses","name":"Southern Illinois University","base_url":"https://opensiuc.lib.siu.edu/do/oai/"},"display":{"title":"Study of Ochratoxin A biosynthesis by Aspergillus ochraceus and incidence of ochratoxigenic fungi on Wine Grapes from Southern Illinois","abstract":"Ochratoxin A (OTA) is a neurotoxic, immunotoxic, and teratogenic mycotoxin produced by many <Aspergilli> and <Penicillia>. These organisms infect several plant species at pre-harvest and post-harvest and produce OTA in the infected crops. To date, little is known about the mechanisms that regulate OTA biosynthesis in <A. ochraceus>. In this study we have identified the gene Aomdv1 a homolog of the <Saccharomyces> <cerevisea> gene Scmdv1 that encodes the mitochondrial division protein MDV1. Disruption of the <Aomdv1> locus in a wild type <A. ochraceus> strain results in a block in OTA production accompanied with reduction in conidiation, a defect in beta-oxidation and an abnormal mitochondrial phenotype. A yeast, two-hybrid screen revealed that Aomdv1 interacts with proteins involved in regulating mitochondrial functions necessary for mycotoxin production. To further understand the role of Aomdv1 in OTA production in <A. ochraceus>, we used a cDNA-AFLP differential display approach to compare the gene expression profile of the wild type and the mutant and identify genes related to ochratoxin A biosynthesis. The differentially expressed sequences encoded proteins involved in the regulation of gene expression and proteins related to stress response. Furthermore, we compared the proteomic pattern of the wild type <A. ochraceus> strain to that of the mutant <Ao&#8710;mdv1> using a 2D-GE technique combined with MALDI-MS. We identified proteins differentially expressed between the two strains and discussed their possible functional roles in OTA production and regulation. Another part of the study included conducting a survey to investigate the mycoflora of grapes grown in Southern Illinois and assess the risk of presence of OTA- producing fungi in these grapes. The study revealed a predominance of <Aspergilli> in the isolated fungal population compared to <Penicillia> and the presence of three potential OTA producing species; <A. niger>, <P. chrysogenum> and <P. glabrum>.","abstract_html":"Ochratoxin A (OTA) is a neurotoxic, immunotoxic, and teratogenic mycotoxin produced by many &lt;Aspergilli&gt; and &lt;Penicillia&gt;. These organisms infect several plant species at pre-harvest and post-harvest and produce OTA in the infected crops. To date, little is known about the mechanisms that regulate OTA biosynthesis in &lt;A. ochraceus&gt;. In this study we have identified the gene Aomdv1 a homolog of the &lt;Saccharomyces&gt; &lt;cerevisea&gt; gene Scmdv1 that encodes the mitochondrial division protein MDV1. Disruption of the &lt;Aomdv1&gt; locus in a wild type &lt;A. ochraceus&gt; strain results in a block in OTA production accompanied with reduction in conidiation, a defect in beta-oxidation and an abnormal mitochondrial phenotype. A yeast, two-hybrid screen revealed that Aomdv1 interacts with proteins involved in regulating mitochondrial functions necessary for mycotoxin production. To further understand the role of Aomdv1 in OTA production in &lt;A. ochraceus&gt;, we used a cDNA-AFLP differential display approach to compare the gene expression profile of the wild type and the mutant and identify genes related to ochratoxin A biosynthesis. The differentially expressed sequences encoded proteins involved in the regulation of gene expression and proteins related to stress response. Furthermore, we compared the proteomic pattern of the wild type &lt;A. ochraceus&gt; strain to that of the mutant &lt;Ao&amp;#8710;mdv1&gt; using a 2D-GE technique combined with MALDI-MS. We identified proteins differentially expressed between the two strains and discussed their possible functional roles in OTA production and regulation. Another part of the study included conducting a survey to investigate the mycoflora of grapes grown in Southern Illinois and assess the risk of presence of OTA- producing fungi in these grapes. The study revealed a predominance of &lt;Aspergilli&gt; in the isolated fungal population compared to &lt;Penicillia&gt; and the presence of three potential OTA producing species; &lt;A. niger&gt;, &lt;P. chrysogenum&gt; and &lt;P. glabrum&gt;.","abstract_has_math":false,"creators":["el mounadi, Kaoutar"],"institution":null,"degree_name":"Doctor of Philosophy","degree_level":"Campus Only Dissertation","degree_discipline":"Agricultural Sciences","degree_department":null,"school":null,"contributors":["Fakhoury, Ahmad"],"advisors":[],"committee_chairs":[],"committee_members":[],"year":2012,"date_issued":"2012-12-01T08:00:00Z","date_published":"2012-12-01T08:00:00Z","updated_at":"2026-07-24T04:34:03Z","subjects":[],"languages":[],"rights":[],"rights_urls":[],"identifier_entries":[]},"links":{"outbound_url":"https://opensiuc.lib.siu.edu/dissertations/570","outbound_label":"Repository record","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor","label":"Contributor","values":["Fakhoury, Ahmad"]},{"key":"dc:creator","label":"Author","values":["el mounadi, Kaoutar"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date.available","label":"Dc Date Available","values":["2014-03-06T08:00:00Z"]},{"key":"thesis:degree_discipline","label":"Discipline","values":["Agricultural Sciences"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Campus Only Dissertation"]},{"key":"thesis:degree_name","label":"Degree Name","values":["Doctor of Philosophy"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier","label":"Identifier","values":["https://opensiuc.lib.siu.edu/dissertations/570"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["Ochratoxin A (OTA) is a neurotoxic, immunotoxic, and teratogenic mycotoxin produced by many <Aspergilli> and <Penicillia>. These organisms infect several plant species at pre-harvest and post-harvest and produce OTA in the infected crops. To date, little is known about the mechanisms that regulate OTA biosynthesis in <A. ochraceus>. In this study we have identified the gene Aomdv1 a homolog of the <Saccharomyces> <cerevisea> gene Scmdv1 that encodes the mitochondrial division protein MDV1. Disruption of the <Aomdv1> locus in a wild type <A. ochraceus> strain results in a block in OTA production accompanied with reduction in conidiation, a defect in beta-oxidation and an abnormal mitochondrial phenotype. A yeast, two-hybrid screen revealed that Aomdv1 interacts with proteins involved in regulating mitochondrial functions necessary for mycotoxin production. To further understand the role of Aomdv1 in OTA production in <A. ochraceus>, we used a cDNA-AFLP differential display approach to compare the gene expression profile of the wild type and the mutant and identify genes related to ochratoxin A biosynthesis. The differentially expressed sequences encoded proteins involved in the regulation of gene expression and proteins related to stress response. Furthermore, we compared the proteomic pattern of the wild type <A. ochraceus> strain to that of the mutant <Ao&#8710;mdv1> using a 2D-GE technique combined with MALDI-MS. We identified proteins differentially expressed between the two strains and discussed their possible functional roles in OTA production and regulation. Another part of the study included conducting a survey to investigate the mycoflora of grapes grown in Southern Illinois and assess the risk of presence of OTA- producing fungi in these grapes. The study revealed a predominance of <Aspergilli> in the isolated fungal population compared to <Penicillia> and the presence of three potential OTA producing species; <A. niger>, <P. chrysogenum> and <P. glabrum>."]},{"key":"dc:title","label":"Title","values":["Study of Ochratoxin A biosynthesis by Aspergillus ochraceus and incidence of ochratoxigenic fungi on Wine Grapes from Southern Illinois"]}]}],"canonical_facts":{"dc:contributor":["Fakhoury, Ahmad"],"dc:creator":["el mounadi, Kaoutar"],"dc:date.available":["2014-03-06T08:00:00Z"],"dc:description.abstract":["Ochratoxin A (OTA) is a neurotoxic, immunotoxic, and teratogenic mycotoxin produced by many <Aspergilli> and <Penicillia>. These organisms infect several plant species at pre-harvest and post-harvest and produce OTA in the infected crops. To date, little is known about the mechanisms that regulate OTA biosynthesis in <A. ochraceus>. In this study we have identified the gene Aomdv1 a homolog of the <Saccharomyces> <cerevisea> gene Scmdv1 that encodes the mitochondrial division protein MDV1. Disruption of the <Aomdv1> locus in a wild type <A. ochraceus> strain results in a block in OTA production accompanied with reduction in conidiation, a defect in beta-oxidation and an abnormal mitochondrial phenotype. A yeast, two-hybrid screen revealed that Aomdv1 interacts with proteins involved in regulating mitochondrial functions necessary for mycotoxin production. To further understand the role of Aomdv1 in OTA production in <A. ochraceus>, we used a cDNA-AFLP differential display approach to compare the gene expression profile of the wild type and the mutant and identify genes related to ochratoxin A biosynthesis. The differentially expressed sequences encoded proteins involved in the regulation of gene expression and proteins related to stress response. Furthermore, we compared the proteomic pattern of the wild type <A. ochraceus> strain to that of the mutant <Ao&#8710;mdv1> using a 2D-GE technique combined with MALDI-MS. We identified proteins differentially expressed between the two strains and discussed their possible functional roles in OTA production and regulation. Another part of the study included conducting a survey to investigate the mycoflora of grapes grown in Southern Illinois and assess the risk of presence of OTA- producing fungi in these grapes. The study revealed a predominance of <Aspergilli> in the isolated fungal population compared to <Penicillia> and the presence of three potential OTA producing species; <A. niger>, <P. chrysogenum> and <P. glabrum>."],"dc:identifier":["https://opensiuc.lib.siu.edu/dissertations/570"],"dc:title":["Study of Ochratoxin A biosynthesis by Aspergillus ochraceus and incidence of ochratoxigenic fungi on Wine Grapes from Southern Illinois"],"thesis:degree_discipline":["Agricultural Sciences"],"thesis:degree_level":["Campus Only Dissertation"],"thesis:degree_name":["Doctor of Philosophy"]},"updated_at":"2026-07-24T04:34:03Z"}