{"id":{"repo_id":"sdstate","oai_identifier":"oai:openprairie.sdstate.edu:etd-1025"},"canonical_url":"https://search.dev.ndltd.org/etd/sdstate/oai:openprairie.sdstate.edu:etd-1025","repository":{"repo_id":"sdstate","name":"South Dakota State University","base_url":"https://openprairie.sdstate.edu/do/oai/"},"display":{"title":"Food, Growth, and Reproduction of White Crappies (Pomixis Annularis) and Black Crappies (P. Nigromaculatus) in Lake Poinsett, South Dakota","abstract":"The food habits, food selectivity, growth, condition, and population structures of the white crappies (Pomoxis annularis) and black crappies (P. nigromaculatus) in Lake Poinsett, South Dakota, were studied from May, 1975, to May, 1976. The total food volume of 173 adult white crappies consisted of 59.0% plankton1o crustaceans, 25.2 % insects, 14.5 % fish, and 1.3 % miscellaneous organisms. The food volume of 39 adult black crappies consisted of 39.0 % planktonic crustaceans, 3.5 % insects, 57.8 % fish, and 0.7 % miscellaneous organisms. Both species selected Daphnia pulex over other zooplankton and probably contributed to its decline from 193.8/l on June 27 to 0.0/1 on August 21. Both species preyed indiscriminately on forage fish. Growth rates were comparable to those found in similar temperate lakes. The growth rates of the crappies increased while their population densities declined. The population decline appeared to be due to a lack of spawning habitat caused by low water levels.","abstract_html":"The food habits, food selectivity, growth, condition, and population structures of the white crappies (Pomoxis annularis) and black crappies (P. nigromaculatus) in Lake Poinsett, South Dakota, were studied from May, 1975, to May, 1976. The total food volume of 173 adult white crappies consisted of 59.0% plankton1o crustaceans, 25.2 % insects, 14.5 % fish, and 1.3 % miscellaneous organisms. The food volume of 39 adult black crappies consisted of 39.0 % planktonic crustaceans, 3.5 % insects, 57.8 % fish, and 0.7 % miscellaneous organisms. Both species selected Daphnia pulex over other zooplankton and probably contributed to its decline from 193.8/l on June 27 to 0.0/1 on August 21. Both species preyed indiscriminately on forage fish. Growth rates were comparable to those found in similar temperate lakes. The growth rates of the crappies increased while their population densities declined. The population decline appeared to be due to a lack of spawning habitat caused by low water levels.","abstract_has_math":false,"creators":["Busiahn, Thomas R."],"institution":null,"degree_name":"Master of Science (MS)","degree_level":"Thesis - Open Access","degree_discipline":"Wildlife and Fisheries Science","degree_department":null,"school":null,"contributors":[],"advisors":[],"committee_chairs":[],"committee_members":[],"year":1977,"date_issued":"1977-01-01T08:00:00Z","date_published":"1977-01-01T08:00:00Z","updated_at":"2026-07-24T04:27:26Z","subjects":["Natural Resources and Conservation"],"languages":["en"],"rights":["<p>No Copyright - Non-Commercial Use Only<br /><a href=\"http://rightsstatements.org/vocab/InC-EDU/1.0/\">http://rightsstatements.org/vocab/NoC-NC/1.0/</a></p>"],"rights_urls":[],"identifier_entries":[]},"links":{"outbound_url":"https://openprairie.sdstate.edu/etd/25","outbound_label":"Repository record","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:creator","label":"Author","values":["Busiahn, Thomas R."]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"thesis:degree_discipline","label":"Discipline","values":["Wildlife and Fisheries Science"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Thesis - Open Access"]},{"key":"thesis:degree_name","label":"Degree Name","values":["Master of Science (MS)"]}]},{"id":"subjects_keywords","label":"Subjects and Keywords","entries":[{"key":"dc:subject","label":"Dc Subject","values":["Natural Resources and Conservation"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language","label":"Dc Language","values":["en"]},{"key":"dc:rights","label":"Dc Rights","values":["<p>No Copyright - Non-Commercial Use Only<br /><a href=\"http://rightsstatements.org/vocab/InC-EDU/1.0/\">http://rightsstatements.org/vocab/NoC-NC/1.0/</a></p>"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier","label":"Identifier","values":["https://openprairie.sdstate.edu/etd/25"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["The food habits, food selectivity, growth, condition, and population structures of the white crappies (Pomoxis annularis) and black crappies (P. nigromaculatus) in Lake Poinsett, South Dakota, were studied from May, 1975, to May, 1976. The total food volume of 173 adult white crappies consisted of 59.0% plankton1o crustaceans, 25.2 % insects, 14.5 % fish, and 1.3 % miscellaneous organisms. The food volume of 39 adult black crappies consisted of 39.0 % planktonic crustaceans, 3.5 % insects, 57.8 % fish, and 0.7 % miscellaneous organisms. Both species selected Daphnia pulex over other zooplankton and probably contributed to its decline from 193.8/l on June 27 to 0.0/1 on August 21. Both species preyed indiscriminately on forage fish. Growth rates were comparable to those found in similar temperate lakes. The growth rates of the crappies increased while their population densities declined. The population decline appeared to be due to a lack of spawning habitat caused by low water levels."]},{"key":"dc:title","label":"Title","values":["Food, Growth, and Reproduction of White Crappies (Pomixis Annularis) and Black Crappies (P. Nigromaculatus) in Lake Poinsett, South Dakota"]}]}],"canonical_facts":{"dc:creator":["Busiahn, Thomas R."],"dc:description.abstract":["The food habits, food selectivity, growth, condition, and population structures of the white crappies (Pomoxis annularis) and black crappies (P. nigromaculatus) in Lake Poinsett, South Dakota, were studied from May, 1975, to May, 1976. The total food volume of 173 adult white crappies consisted of 59.0% plankton1o crustaceans, 25.2 % insects, 14.5 % fish, and 1.3 % miscellaneous organisms. The food volume of 39 adult black crappies consisted of 39.0 % planktonic crustaceans, 3.5 % insects, 57.8 % fish, and 0.7 % miscellaneous organisms. Both species selected Daphnia pulex over other zooplankton and probably contributed to its decline from 193.8/l on June 27 to 0.0/1 on August 21. Both species preyed indiscriminately on forage fish. Growth rates were comparable to those found in similar temperate lakes. The growth rates of the crappies increased while their population densities declined. The population decline appeared to be due to a lack of spawning habitat caused by low water levels."],"dc:identifier":["https://openprairie.sdstate.edu/etd/25"],"dc:language":["en"],"dc:rights":["<p>No Copyright - Non-Commercial Use Only<br /><a href=\"http://rightsstatements.org/vocab/InC-EDU/1.0/\">http://rightsstatements.org/vocab/NoC-NC/1.0/</a></p>"],"dc:subject":["Natural Resources and Conservation"],"dc:title":["Food, Growth, and Reproduction of White Crappies (Pomixis Annularis) and Black Crappies (P. Nigromaculatus) in Lake Poinsett, South Dakota"],"thesis:degree_discipline":["Wildlife and Fisheries Science"],"thesis:degree_level":["Thesis - Open Access"],"thesis:degree_name":["Master of Science (MS)"]},"updated_at":"2026-07-24T04:27:26Z"}