{"id":{"repo_id":"rockefeller","oai_identifier":"oai:digitalcommons.rockefeller.edu:student_theses_and_dissertations-1811"},"canonical_url":"https://search.dev.ndltd.org/etd/rockefeller/oai:digitalcommons.rockefeller.edu:student_theses_and_dissertations-1811","repository":{"repo_id":"rockefeller","name":"Rockefeller","base_url":"https://digitalcommons.rockefeller.edu/do/oai/"},"display":{"title":"Aromatic Amino Acid Metabolome In The Human Gut Microbiota","abstract":"<p>Simple metabolites derived from common substrates are key candidates for host-microbiota crosstalk due to the potential for convergent biosynthetic pathways. Several human signaling molecules are simple structures derived from aromatic amino acids (phenylalanine, tryptophan, and tyrosine). In this thesis, I employed targeted and untargeted mass spectrometry-based approaches to identify novel bacterial metabolites that derived from aromatic amino acids. In chapter 2, I used a 3-step mass spectrometry pipeline to identify microbiota-dependent aromatic amino acid-derived signaling molecules in vivo, identify their commensal microbial producers and identify their biosynthetic genes. This led to the identification of <em>Enterococci</em> and <em>Streptococci</em> as commensal sources of LacPhe, an exercise-inducible metabolite that regulates appetite. Monocolonization of germ-free mice with <em>Streptococcus</em> restored the physiological concentration of LacPhe in the ileum, and analysis of human microbiome datasets revealed the microbial LacPhe biosynthetic gene,<em> pep</em>V, was abundant in the GI tract and correlated inversely with obesity. This study provides an example of cross-kingdom metabolite overlap and suggests that the microbiota's impact on LacPhe metabolism should be considered when examining the effect this metabolite has on appetite and obesity. In charpter 3, I described an untargeted metabolomics approach to profile the aromatic amino acid-derived metabolome of the gut microbiota. By feeding individual bacterial species with each aromatic amino acids, I discovered that these aromatic amino acids generate a diverse metabolome, much of which is absent from the current metabolite database. Among the 80 strains of human-isolated bacteria, C. <em>difficile</em> produces the largest number of metabolites, primarily beloning to Nacyl amino acids. Through comparison with synthetic standards, I identified 28 novel C. <em>difficile</em>-specific metabolites. Furthermore, C. <em>difficile</em> demonstrated the highest production levels of phenylacetic acid, a precursor of negative allosteric modulator (NAM) for β2-adrenergic receptor (β2AR). This work highlights several interesting metabolites specific to C. <em>difficile</em>, with potential biological roles that warrant further exploration.</p>","abstract_html":"&lt;p&gt;Simple metabolites derived from common substrates are key candidates for host-microbiota crosstalk due to the potential for convergent biosynthetic pathways. Several human signaling molecules are simple structures derived from aromatic amino acids (phenylalanine, tryptophan, and tyrosine). In this thesis, I employed targeted and untargeted mass spectrometry-based approaches to identify novel bacterial metabolites that derived from aromatic amino acids. In chapter 2, I used a 3-step mass spectrometry pipeline to identify microbiota-dependent aromatic amino acid-derived signaling molecules in vivo, identify their commensal microbial producers and identify their biosynthetic genes. This led to the identification of &lt;em&gt;Enterococci&lt;/em&gt; and &lt;em&gt;Streptococci&lt;/em&gt; as commensal sources of LacPhe, an exercise-inducible metabolite that regulates appetite. Monocolonization of germ-free mice with &lt;em&gt;Streptococcus&lt;/em&gt; restored the physiological concentration of LacPhe in the ileum, and analysis of human microbiome datasets revealed the microbial LacPhe biosynthetic gene,&lt;em&gt; pep&lt;/em&gt;V, was abundant in the GI tract and correlated inversely with obesity. This study provides an example of cross-kingdom metabolite overlap and suggests that the microbiota&#x27;s impact on LacPhe metabolism should be considered when examining the effect this metabolite has on appetite and obesity. In charpter 3, I described an untargeted metabolomics approach to profile the aromatic amino acid-derived metabolome of the gut microbiota. By feeding individual bacterial species with each aromatic amino acids, I discovered that these aromatic amino acids generate a diverse metabolome, much of which is absent from the current metabolite database. Among the 80 strains of human-isolated bacteria, C. &lt;em&gt;difficile&lt;/em&gt; produces the largest number of metabolites, primarily beloning to Nacyl amino acids. Through comparison with synthetic standards, I identified 28 novel C. &lt;em&gt;difficile&lt;/em&gt;-specific metabolites. Furthermore, C. &lt;em&gt;difficile&lt;/em&gt; demonstrated the highest production levels of phenylacetic acid, a precursor of negative allosteric modulator (NAM) for β2-adrenergic receptor (β2AR). This work highlights several interesting metabolites specific to C. &lt;em&gt;difficile&lt;/em&gt;, with potential biological roles that warrant further exploration.&lt;/p&gt;","abstract_has_math":false,"creators":["Hsieh, David Chun-cheng"],"institution":null,"degree_name":"Doctor of Philosophy (PhD)","degree_level":"Thesis","degree_discipline":null,"degree_department":null,"school":null,"contributors":["Sean F. Brady"],"advisors":[],"committee_chairs":[],"committee_members":[],"year":2025,"date_issued":"2025-01-01T08:00:00Z","date_published":"2025-01-01T08:00:00Z","updated_at":"2026-07-24T04:10:47Z","subjects":["microbiota","aromatic amino acids","metabolites","mass spectrometry","LacPhe","Clostridioides difficile","Life Sciences"],"languages":[],"rights":[],"rights_urls":[],"identifier_entries":[]},"links":{"outbound_url":"https://digitalcommons.rockefeller.edu/student_theses_and_dissertations/807","outbound_label":"Repository record","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor","label":"Contributor","values":["Sean F. 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Several human signaling molecules are simple structures derived from aromatic amino acids (phenylalanine, tryptophan, and tyrosine). In this thesis, I employed targeted and untargeted mass spectrometry-based approaches to identify novel bacterial metabolites that derived from aromatic amino acids. In chapter 2, I used a 3-step mass spectrometry pipeline to identify microbiota-dependent aromatic amino acid-derived signaling molecules in vivo, identify their commensal microbial producers and identify their biosynthetic genes. This led to the identification of <em>Enterococci</em> and <em>Streptococci</em> as commensal sources of LacPhe, an exercise-inducible metabolite that regulates appetite. Monocolonization of germ-free mice with <em>Streptococcus</em> restored the physiological concentration of LacPhe in the ileum, and analysis of human microbiome datasets revealed the microbial LacPhe biosynthetic gene,<em> pep</em>V, was abundant in the GI tract and correlated inversely with obesity. This study provides an example of cross-kingdom metabolite overlap and suggests that the microbiota's impact on LacPhe metabolism should be considered when examining the effect this metabolite has on appetite and obesity. In charpter 3, I described an untargeted metabolomics approach to profile the aromatic amino acid-derived metabolome of the gut microbiota. By feeding individual bacterial species with each aromatic amino acids, I discovered that these aromatic amino acids generate a diverse metabolome, much of which is absent from the current metabolite database. Among the 80 strains of human-isolated bacteria, C. <em>difficile</em> produces the largest number of metabolites, primarily beloning to Nacyl amino acids. Through comparison with synthetic standards, I identified 28 novel C. <em>difficile</em>-specific metabolites. Furthermore, C. <em>difficile</em> demonstrated the highest production levels of phenylacetic acid, a precursor of negative allosteric modulator (NAM) for β2-adrenergic receptor (β2AR). This work highlights several interesting metabolites specific to C. <em>difficile</em>, with potential biological roles that warrant further exploration.</p>"]},{"key":"dc:title","label":"Title","values":["Aromatic Amino Acid Metabolome In The Human Gut Microbiota"]}]}],"canonical_facts":{"dc:contributor":["Sean F. Brady"],"dc:creator":["Hsieh, David Chun-cheng"],"dc:date.available":["2027-04-15T07:00:00Z"],"dc:description.abstract":["<p>Simple metabolites derived from common substrates are key candidates for host-microbiota crosstalk due to the potential for convergent biosynthetic pathways. Several human signaling molecules are simple structures derived from aromatic amino acids (phenylalanine, tryptophan, and tyrosine). In this thesis, I employed targeted and untargeted mass spectrometry-based approaches to identify novel bacterial metabolites that derived from aromatic amino acids. In chapter 2, I used a 3-step mass spectrometry pipeline to identify microbiota-dependent aromatic amino acid-derived signaling molecules in vivo, identify their commensal microbial producers and identify their biosynthetic genes. This led to the identification of <em>Enterococci</em> and <em>Streptococci</em> as commensal sources of LacPhe, an exercise-inducible metabolite that regulates appetite. Monocolonization of germ-free mice with <em>Streptococcus</em> restored the physiological concentration of LacPhe in the ileum, and analysis of human microbiome datasets revealed the microbial LacPhe biosynthetic gene,<em> pep</em>V, was abundant in the GI tract and correlated inversely with obesity. This study provides an example of cross-kingdom metabolite overlap and suggests that the microbiota's impact on LacPhe metabolism should be considered when examining the effect this metabolite has on appetite and obesity. In charpter 3, I described an untargeted metabolomics approach to profile the aromatic amino acid-derived metabolome of the gut microbiota. By feeding individual bacterial species with each aromatic amino acids, I discovered that these aromatic amino acids generate a diverse metabolome, much of which is absent from the current metabolite database. Among the 80 strains of human-isolated bacteria, C. <em>difficile</em> produces the largest number of metabolites, primarily beloning to Nacyl amino acids. Through comparison with synthetic standards, I identified 28 novel C. <em>difficile</em>-specific metabolites. Furthermore, C. <em>difficile</em> demonstrated the highest production levels of phenylacetic acid, a precursor of negative allosteric modulator (NAM) for β2-adrenergic receptor (β2AR). This work highlights several interesting metabolites specific to C. <em>difficile</em>, with potential biological roles that warrant further exploration.</p>"],"dc:identifier":["https://digitalcommons.rockefeller.edu/student_theses_and_dissertations/807"],"dc:subject":["microbiota","aromatic amino acids","metabolites","mass spectrometry","LacPhe","Clostridioides difficile","Life Sciences"],"dc:title":["Aromatic Amino Acid Metabolome In The Human Gut Microbiota"],"thesis:degree_level":["Thesis"],"thesis:degree_name":["Doctor of Philosophy (PhD)"]},"updated_at":"2026-07-24T04:10:47Z"}