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Otago Polytechnic | Te Pūkenga

Key factors influencing nutraceutical purchase decisions

Abstract

dc:description.abstract

This study explored how fear influences attitudes, health consciousness, and purchase intentions for the consumption of nutraceutical products in the post-COVID-19 pandemic landscape. The study involved 140 participants, 18 years old and above, who consume dietary supplements and/or functional foods in New Zealand. The study adopted an experimental methodology where participants of the study were exposed to fictional scenarios in either the high fear group or the low fear group to manipulate the independent fear variable. The survey questionnaire distributed through Qualtrics, measured 140 participants’ perceptions of the independent and dependent variables. The descriptive analysis showed a higher prevalence of nutraceutical consumption among women, middle-aged adults, and individuals with higher levels of education and income. This was consistent with previous studies. Correlation analysis demonstrated positive relationships between fear and consumer attitudes, health consciousness, and purchase intentions, aligning with the theory of planned behaviour (TPB). T-test results further supported the influence of fear on attitude, health consciousness, and purchase intention with higher mean values observed in the high fear group compared to the low fear group. These findings, in both the correlations and t-tests, were consistent with customer behaviour in TPB and underscore the significance of fear in driving consumer decisions to purchase nutraceutical products. Overall, this research shed light on the interplay between fear and consumer behaviour in the nutraceutical market. It offers valuable insights for both academia and industry stakeholders.

Degree

thesis:*
Name thesis:degree_name
Master of Applied Management
Level thesis:degree_level
Masters
Grantor
Otago Polytechnic | Te Pūkenga
Year dc:date.issued
2024

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Laderas, Maria Linda

Subjects

dc:subject × 8

Rights

dc:rights
Statement dc:rights
  • CC BY-NC-ND Attribution-NonCommercial-NoDerivs 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/
Language dc:language.iso
en

Identifiers

dc:identifier.*
Handle dc:identifier.uri
https://hdl.handle.net/10652/6436
OAI identifier oai:identifier
oai:researchbank.ac.nz:10652/6436

Chain of custody

source
Harvested from
Otago Polytechnic
Base URL
www.researchbank.ac.nz/server/oai/request
Last updated
2026-07-27
Source record
OAI-PMH GetRecord
citation

Laderas, Maria Linda. Key factors influencing nutraceutical purchase decisions. Masters thesis, Otago Polytechnic | Te Pūkenga, 2024. https://hdl.handle.net/10652/6436