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Massachusetts Institute of Technology

Influence of protein and lipid domains on the structure, fluidity and phase behavior of lipid bilayer membranes

Abstract

dc:description.abstract

The lipid bilayer forms the basic structure of the cell membrane, which is a heterogeneous matrix of proteins and lipids that provides a barrier between the interior of a cell and its outside environment. Protein and lipid domains in cell membranes can facilitate receptor localization, stabilize membranes, and influence membrane fluidity. In this thesis, we study how ordered protein and lipid domains influence the physical properties of lipid bilayers to better understand the roles of membrane domains in biological mechanisms. Model cellular membranes that mimic the behavior of biological membranes offer a controllable environment for systematically studying the isolated effects of protein and lipid ordering on membrane organization. Using fluid and solid-supported lipid bilayers, we study ordered peripheral membrane proteins and lateral lipid phase separation with fluorescence microscopy and X-ray reflectivity. To model cellular protein coatings and peripheral proteins, we prepare biotin-functionalized membranes that bind the proteins streptavidin and avidin. Fluorescence microscopy studies demonstrate that proteins crystallized in a single layer on lipid bilayer surfaces can change the lipid curvature and stabilize lipid vesicles against osmotic collapse.

Degree

thesis:*
Department dc:contributor.department
Massachusetts Institute of Technology. Dept. of Chemical Engineering.
Grantor dc:publisher
Massachusetts Institute of Technology
Year dc:date.issued
2007

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Horton, Margaret R. (Margaret Ruth)
Advisor dc:contributor.advisor
  • Alice P. Gast.

Subjects

dc:subject × 1

Rights

dc:rights
Statement dc:rights
  • M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.
Language dc:language.iso
eng

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/1721.1/38982
OAI identifier oai:identifier
oai:dspace.mit.edu:1721.1/38982

Chain of custody

source
Harvested from
MIT
Base URL
dspace.mit.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Horton, Margaret R. (Margaret Ruth). Influence of protein and lipid domains on the structure, fluidity and phase behavior of lipid bilayer membranes. Massachusetts Institute of Technology, 2007. http://hdl.handle.net/1721.1/38982