Back to results

Massachusetts Institute of Technology

Operations improvements through non=value-added step reduction

Abstract

dc:description.abstract

This thesis demonstrates how factories can use the Value Stream Mapping method to reduce both direct and indirect labor cost components through a non-value-added step reduction. The principal objective of this internship was to identify instances of non-value-added work in a product value stream and implement actions to reduce or eliminate it. Operations improvements included actions to eliminate waste through bottleneck utilization improvements, paperwork reduction, planning tool development and safety stock level calculation. From a leadership perspective, this thesis explores the challenges of cross-cultural and second-language change management.

Degree

thesis:*
Department dc:contributor.department
Leaders for Manufacturing Program at MIT
Grantor dc:publisher
Massachusetts Institute of Technology
Year dc:date.issued
2004

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Gambell, Anthony C. (Anthony Charles), 1976-
Advisor dc:contributor.advisor
  • Roy E. Welsch and David Simchi-Levi.

Subjects

dc:subject × 3

Rights

dc:rights
Statement dc:rights
  • M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.
Language dc:language.iso
eng

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/1721.1/34789
OAI identifier oai:identifier
oai:dspace.mit.edu:1721.1/34789

Chain of custody

source
Harvested from
MIT
Base URL
dspace.mit.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Gambell, Anthony C. (Anthony Charles), 1976-. Operations improvements through non=value-added step reduction. Massachusetts Institute of Technology, 2004. http://hdl.handle.net/1721.1/34789