Massachusetts Institute of Technology
An evaluation of household drinking water treatment systems in Peru : the table filter and the safe water system
Abstract
dc:description.abstract(cont.) storage, and education. Tests on the SWSs in Peru demonstrated 99.6% E.coli removal and 95% total coliform removal. Only 30% of the SWSs tested contained water at or above the WHO-recommended concentration of free chlorine residual (0.2 mg/L). The author recommends that use of these HWTSs continues and that the program receives increased support. The two HWTSs would be most effective if combined: filtration plus post-chlorination. In order to further distribute these systems in the future, a sustainable funding plan must be created.
Degree
thesis:*- Department dc:contributor.department
- Massachusetts Institute of Technology. Dept. of Civil and Environmental Engineering.
- Grantor dc:publisher
- Massachusetts Institute of Technology
- Year dc:date.issued
- 2005
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Coulbert, Brittany, 1981-
- Advisor dc:contributor.advisor
-
- Susan Murcott.
Subjects
dc:subject × 1Rights
dc:rights- Statement dc:rights
-
- M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.
- Licence dc:rights.uri
- Language dc:language.iso
- en_US
Identifiers
dc:identifier.*- Handle dc:identifier.uri
- http://hdl.handle.net/1721.1/28928
- OAI identifier oai:identifier
- oai:dspace.mit.edu:1721.1/28928