{"id":{"repo_id":"missouri","oai_identifier":"oai:mospace.umsystem.edu:10355/70734"},"canonical_url":"https://search.dev.ndltd.org/etd/missouri/oai:mospace.umsystem.edu:10355/70734","repository":{"repo_id":"missouri","name":"University of Missouri","base_url":"https://mospace.umsystem.edu/oai/request"},"display":{"title":"Integrating cover crops into crop rotations in upstate Missouri","abstract":"\"There is an increasing emphasis on management strategies such as reduced tillage, use of cover crops, and implementation of conservation practices (i.e. terraces, no-till, and cropping systems) in Missouri cropping systems. By combining best management practices for conservation, soil health could be improved, and farmers could obtain higher yields and economic returns. Soil health is the capacity of a soil to function for plant, animal, and microbial sustainability evaluated by set parameters and evaluated over time. A \"best management practice\" refers to economically-viable practices that prevent or reduce pollution generated by non-point sources (Centner et al., 1996). Field research is needed to devise optimal combinations of these management practices for farmers, while balancing them with the economic realities of crop production.\" -- Introduction","abstract_html":""There is an increasing emphasis on management strategies such as reduced tillage, use of cover crops, and implementation of conservation practices (i.e. terraces, no-till, and cropping systems) in Missouri cropping systems. By combining best management practices for conservation, soil health could be improved, and farmers could obtain higher yields and economic returns. Soil health is the capacity of a soil to function for plant, animal, and microbial sustainability evaluated by set parameters and evaluated over time. A "best management practice" refers to economically-viable practices that prevent or reduce pollution generated by non-point sources (Centner et al., 1996). Field research is needed to devise optimal combinations of these management practices for farmers, while balancing them with the economic realities of crop production." -- Introduction","abstract_has_math":false,"creators":["Adler, Renee Lauren"],"institution":"University of Missouri--Columbia","degree_name":"M.S.","degree_level":"Masters","degree_discipline":"Plant sciences (MU)","degree_department":null,"school":null,"contributors":[],"advisors":["Nelson, Kelly Allan"],"committee_chairs":[],"committee_members":[],"year":2018,"date_issued":"2018","date_published":"2018","updated_at":"2026-07-24T03:07:13Z","subjects":[],"languages":["eng","English"],"rights":["OpenAccess."],"rights_urls":[],"identifier_entries":[{"key":"dc:identifier.doi","label":"DOI","values":["https://doi.org/10.32469/10355/70734"],"render_values":[{"text":"https://doi.org/10.32469/10355/70734","href":"https://doi.org/10.32469/10355/70734","code":true}]}]},"links":{"outbound_url":"https://hdl.handle.net/10355/70734","outbound_label":"Handle","outbound_source":"dc:identifier.uri"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:contributor.advisor","label":"Advisor","values":["Nelson, Kelly Allan"]},{"key":"dc:creator","label":"Author","values":["Adler, Renee Lauren"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date.accessioned","label":"Dc Date Accessioned","values":["2019-12-17T22:07:57Z"]},{"key":"dc:date.available","label":"Dc Date Available","values":["2019-12-17T22:07:57Z"]},{"key":"dc:date.issued","label":"Date","values":["2018"]},{"key":"dc:publisher","label":"Institution","values":["University of Missouri--Columbia"]},{"key":"dc:type","label":"Dc Type","values":["Thesis"]},{"key":"thesis:degree_discipline","label":"Discipline","values":["Plant sciences (MU)"]},{"key":"thesis:degree_level","label":"Degree Level","values":["Masters"]},{"key":"thesis:degree_name","label":"Degree Name","values":["M.S."]},{"key":"thesis:institution_name","label":"Thesis Institution Name","values":["University of Missouri--Columbia"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language","label":"Dc Language","values":["English"]},{"key":"dc:language.iso","label":"Language (ISO)","values":["eng"]},{"key":"dc:rights","label":"Dc Rights","values":["OpenAccess."]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier.doi","label":"DOI","values":["https://doi.org/10.32469/10355/70734"]},{"key":"dc:identifier.uri","label":"Identifier URI","values":["https://hdl.handle.net/10355/70734"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description.abstract","label":"Abstract","values":["\"There is an increasing emphasis on management strategies such as reduced tillage, use of cover crops, and implementation of conservation practices (i.e. terraces, no-till, and cropping systems) in Missouri cropping systems. By combining best management practices for conservation, soil health could be improved, and farmers could obtain higher yields and economic returns. Soil health is the capacity of a soil to function for plant, animal, and microbial sustainability evaluated by set parameters and evaluated over time. A \"best management practice\" refers to economically-viable practices that prevent or reduce pollution generated by non-point sources (Centner et al., 1996). Field research is needed to devise optimal combinations of these management practices for farmers, while balancing them with the economic realities of crop production.\" -- Introduction"]},{"key":"dc:title","label":"Title","values":["Integrating cover crops into crop rotations in upstate Missouri"]}]}],"canonical_facts":{"dc:contributor.advisor":["Nelson, Kelly Allan"],"dc:creator":["Adler, Renee Lauren"],"dc:date.accessioned":["2019-12-17T22:07:57Z"],"dc:date.available":["2019-12-17T22:07:57Z"],"dc:date.issued":["2018"],"dc:description.abstract":["\"There is an increasing emphasis on management strategies such as reduced tillage, use of cover crops, and implementation of conservation practices (i.e. terraces, no-till, and cropping systems) in Missouri cropping systems. By combining best management practices for conservation, soil health could be improved, and farmers could obtain higher yields and economic returns. Soil health is the capacity of a soil to function for plant, animal, and microbial sustainability evaluated by set parameters and evaluated over time. A \"best management practice\" refers to economically-viable practices that prevent or reduce pollution generated by non-point sources (Centner et al., 1996). Field research is needed to devise optimal combinations of these management practices for farmers, while balancing them with the economic realities of crop production.\" -- Introduction"],"dc:identifier.doi":["https://doi.org/10.32469/10355/70734"],"dc:identifier.uri":["https://hdl.handle.net/10355/70734"],"dc:language":["English"],"dc:language.iso":["eng"],"dc:publisher":["University of Missouri--Columbia"],"dc:rights":["OpenAccess."],"dc:title":["Integrating cover crops into crop rotations in upstate Missouri"],"dc:type":["Thesis"],"thesis:degree_discipline":["Plant sciences (MU)"],"thesis:degree_level":["Masters"],"thesis:degree_name":["M.S."],"thesis:institution_name":["University of Missouri--Columbia"]},"updated_at":"2026-07-24T03:07:13Z"}