近代日本における牛肉食の史的研究 -生産・供給と消費の相互連関に着目して-
type: CreativeWork
author: 野間, 万里子
language: jpn
keywords: 牛鍋, 肥育, 朝鮮牛, 畜産史, 食生活史
date published: 2014-05-23
date modified: 2026-07-24T02:47:30Z
provider: Kyoto University
publisher: Networked Digital Library of Theses and Dissertations
type: WebPage
source organization: Kyoto University

PropertyValue
property ID: Handle
value: http://hdl.handle.net/2433/189367